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6 NOLET’S Silver Gin Cocktails Perfect for Summer

Chilled Magazine

Crafted with real botanicals, NOLET’S Silver Gin was created for a new generation of gin drinkers. It features a unique combination of botanicals never used in gin before. The floral and fruit-forward gin is bottled at 47.6% It is as complex as it is simple when imbibed with NOLET’S Silver Gin. Simple Syrup 1 oz.

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The Chilled 100 Bartenders Celebrate Creativity by Crafting Original Cocktails Made with Plymouth Gin

Chilled Magazine

The Chilled 100 Bartenders celebrate creativity, heritage, and the art of mixology by crafting original cocktails made with Plymouth Gin. Strain over fresh ice into glass and top with club soda. Fill a Highball with Kold Draft ice and strain cocktail into the glass. Garnish with Rosemary sprig.

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6 Must Mix Classic Cocktails made with Gabriel Boudier Liqueurs

Chilled Magazine

Normindia Gin ½ oz. Nouaison Gin ½ oz. Gabriel Boudier London Dry Gin Club Soda Seaweed to garnish Preparation: Combine ingredients in rocks glass with ice. Gabriel Boudier London Dry Gin Club Soda Seaweed to garnish Preparation: Combine ingredients in rocks glass with ice. Top with club soda.

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Guide to Gin (and Gin Cocktails)

Moody Mixologist

Gin is one of the most popular spirits and one of the most common liquors used in cocktails. From Prohibition era classics like the Bees Knees to the iconic Martini or the eternally refreshing Gin and Tonic , theres a gin cocktail for just about everyone. What is gin? Most gins are around 40% alcohol by volume.

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The Art of the Highball Masterclass @ The Toki Listening Bar, Sydney

Australian Bartender

The Art of the Highball Masterclass @ The Toki Listening Bar, Sydney Where old meets new Japan. Club Suntory takes you through Japan’s most iconic premium beverage c/o Toki Whisky. 3.00pm (Toki Highballs & snacks provided) Where: Joji, Level 5, 388 George Street, Sydney CBD (above Cartier) RSVP Essential: [link].

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Cool Off With the 18 Best Summer Highballs

VinePair

Enter: the Highball. Typically consisting of a spirit, soda, and ice, Highballs don’t require much effort, which is ideal when there’s already sweat rolling down your neck. When it comes to the Highball, the world is your oyster. Keep reading to discover the 18 best Highballs to help beat the heat.

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The Cocktail College Podcast: The Gin Rickey

VinePair

With a quick switch of bourbon to gin , the Gin Rickey was born. the Gin Rickey is not so much a preferred drink but part of the city’s cultural fabric. It’s there, as history and booze historians tell us, that gin cemented its status as the signature spirit of lime-scented highballs. In Washington, D.C.,

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