Chilled Magazine

APRIL 1, 2024

Say goodbye to mulled wine and warming cocktails, and say hello to spring libations. From citrus infusions to vibrant hues, this month’s cocktails will stand out amongst the rest. A new season is the perfect time to experiment with new flavors and bring out the mixologist in you.

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Mixology Gin Mixologist Infusions 264

Chilled Magazine

SEPTEMBER 22, 2024

This fall, El Mayor Tequila invited nine Chilled 100 bartenders, a distinguished group of mixologists from across the United States, to craft an exclusive collection of fall-inspired cocktails. Liqueur , Red Wine , Rum , Sherry , Tequila , Vermouth Fortunato’s Fate by Monica Stephen - Denver, CO / @chaosqueensupreme Ingredients 1 oz.

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Tequila Bartender Bartending Simple Syrup 240

Imbibe Magazine

JULY 23, 2024

The vibrantly hued Limpid combines rum infused with dried mango, fino sherry, cranberry, and clarified lime juice. Velvet curry, a syrup infused with light spices, tops the cocktail to add balance and depth. “I have to say, they also have a banging wine selection.” Try the Onsen Fumito.

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Pub Infusions Mixology Bartender 262

Chilled Magazine

JULY 29, 2024

Denisse Soto, a mixologist and mezcal expert from Mexico, is a prominent beverage consultant in Chicago. Additionally, the restaurant offers a collection of agave-based spirits, craft beer, and a portfolio of Latin American wines curated by Jean Banchet Award-nominated sommelier Richie Ribando (Smyth, The Loyalist, Next).

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Sommelier Craft Beer Mixologist Infusions 246

Imbibe Magazine

MAY 12, 2024

And aside from a trim list of wine, beer, and classic cocktails, Bar Americano doubles down on drinkers’ rediscovered interest in vermouth , with a selection running more than 50 deep from Spain, France, and Italy. Lise & Vito If your query is where to find natural wine in Greenpoint, the answer is … well, virtually anywhere.

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Club Beer Bar Wine 264

Chilled Magazine

OCTOBER 16, 2024

These early liqueurs were created by infusing alcohol with various botanicals, designed to alleviate ailments. Arvani’s slightly sweet yet aromatic vanilla profile makes it versatile in cocktails, appealing to both mixologists and casual drinkers. Liqueur , Sparkling Wine Kir Royale Ingredients 1 oz. Noces Royales 1 oz.

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Liqueur Simple Syrup Club Infusions 242

Chilled Magazine

MARCH 11, 2024

We are also putting a higher focus on curating wine varietals that are unique in both story, rarity, and flavor. Lastly, we float wine on the top of the drink (reminiscent of a NY sour) and place a piece of rosemary as garnish for an aromatic feel. The second is “Real Peanut Butter” our peanut butter infused whiskey.

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Bar Infusions Cocktail Culture Bar Spoon 243

A Bar Above

SEPTEMBER 13, 2024

Photo by Matthieu Joannon via www.unsplash.com Wine charms with Wine Glasses Looking for affordable wedding party gifts for wine lovers? Although wine glasses can definitely be a standalone gift, adding in some adorable wine charms makes it way more fun.

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Bar Tools Tiki Happy Hour Infusions 175

Cheers

DECEMBER 19, 2024

The new generation of bartenders draws inspiration from the distilled wine spirits timelessness, versatility and range to create Cognac cocktails, Velez says. Mixologists recognize Cognacs value as a specific flavor component and play with its different expressions and ages.

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Brandy Mixologist Club Inventory 97

Chilled Magazine

DECEMBER 12, 2023

Most bars pair the theme of the booth to the cocktail they serve, like Highball Cocktail bar’s alien-themed booth served a Close Encounters cocktail (apple tea-infused Wheatley, Pomp and Whimsy liqueur, sherry, yuzu, orgeat, ginger and Amargo Chuncho bitters). Mixologists are judged on speed, originality, presentation and of course, taste.

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Tiki Happy Hour Bartender Bartending 246

The Bartender Company

NOVEMBER 21, 2023

In recent years, professional bartenders and mixologists have experimented with new ingredients in their quest to develop thrilling and flavorful cocktails. Nitrogen Bubbles add Thrills and Flavor Infusing your beer (i.e. The term refers to incorporate nitro gas into a beverage, including cocktails, beers, and even wine.

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Infusions Mixologist Simple Syrup Mixology 52

Cheers

JUNE 4, 2024

Whether it’s the trend of savory Martinis or people looking for slightly better-for-you beverages or craft mixologists digging into the in-season produce, peas —snap peas in particular — are having a moment. Snap-pea-infused Glendalough wild botanical gin ½ oz. Iichiko Saiten shochu 1 oz.

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Mixologist Gin Infusions Muddling 105

Imbibe Magazine

AUGUST 30, 2024

Wine glasses in hand, guests toured the fields before sitting down to food prepared by Gustavo Macuitl and Ivan Rustico of Mexico City’s Cocinade Fieras, starting with a stunning wedge of bright purple “graffiti” cauliflower dressed with poblano chili sauce and black leaf-cutter ants. And that’s what keeps it exciting.”—Natália

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Bartender Bartending Bar Gin 231

Cheers

MAY 8, 2024

Notes The mixologists at Cointreau created this recipe. Rose petal-infused gin* ¾ oz. Notes *For Rose petal-infused gin Infuse one bottle of gin with 3 tablespoons of food grade dried rose petals overnight. Sparkling rosé 1 Thyme sprig Instructions Fill a wine glass with ice.

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Mixologist Gin Infusions Beer 105

Cheers

FEBRUARY 7, 2024

Valentine’s Day is here so it’s time to infuse your cocktail lineup with a little romance and fun. Notes The mixologists at Broken Shed created this recipe. Strain into a wine glass. Notes The mixologists at Vegas Baby created this recipe. Notes The mixologists at Queen Miami Beach created this recipe.

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Mixologist IPA Simple Syrup Liqueur 111

Cheers

SEPTEMBER 25, 2024

Tea-infused Pau Maui vodka ¾ oz. Fiorente elderflower liqueur Instructions Infuse vodka with tea at room temperature for 10 minutes. Notes Barlow Gilmore of The Weekend Mixologist created this recipe. Notes The mixologists at Four Flamingos in Key West created this recipe. Pour into glass over ice.

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Vodka Mixologist Liqueur Club 102

Cheers

FEBRUARY 5, 2025

Raspberry and grapefruit-infused gin oz. Lemon juice Instructions Combine infused gin, syrup and lemon juice in a shaker. Notes The mixologists at Thatchers created this recipe. Notes The mixologists at Remus created this recipe. Notes The mixologists at Reyka created this recipe.

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Simple Syrup Mixologist Liqueur Tequila 105

Spiritz

SEPTEMBER 18, 2024

Complementing the culinary experience is a world-class cocktail menu curated by the renowned mixologist Santanu Chanda, inspired by international travels and designed to pair with the dishes perfectly. A selection of wines and cocktails is also available to further enrich the dining experience.

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Mixologist Infusions Club Wine 93

Cheers

SEPTEMBER 12, 2024

For instance, Good Spirits at Sea with Rob Floyd offers destination-inspired cocktail creations from celebrity mixologist Rob Floyd. The Watering The Garden drink arrives in a small watering can and poured over a large infused ice sphere. It’s then poured into a rocks glass over a large infused ice sphere.

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Infusions Vodka Tequila Wine 111

Cheers

MARCH 11, 2024

A bottle of the same wine or beer you drink every evening at home, or would you opt for The Salty Sailor, a cocktail that partners with a renowned distillery to deliver the flavors of locally sourced sea salt, tangy citrus vodka and a splash of ocean-inspired botanicals? • Curate innovative names and themes. What would you order?

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Signature Cocktails Mixology Mixologist Infusions 105

A Bar Above

NOVEMBER 10, 2023

Photo via www.unsplash.com Wondering what to give your favorite bartenders and mixologists this year? From stocking stuffers to super fancy gadgets, you’re sure to find the ideal gift for the mixologist in your life. LOTS AND LOTS OF WINE KEYS. It has a corkscrew for opening a bottle of wine. Copyright A Bar Above 1.

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Bartender Bartending Bar Tools Molecular Mixology 130

VinePair

JULY 1, 2024

Its roots date as far back as the 1800s, when soldiers passing through Veneto, Italy, part of the A ustro-Hungarian Empire, found the native wines unpalatable, adding a splash of water to tone them down. Perfect for any sunshine-fueled occasion, Le Moné is low in sugar and crafted with fortified wine produced in New York.

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Liqueur Bitters Mixologist Wine 94

Cheers

FEBRUARY 23, 2024

Priced at $14, it’s made with Harahorn botanical gin, wine-based Pasubio Amaro and a touch of elderberry liqueur, and served “down” in a smoked-pine scented rocks glass. Queen in Miami’s Negroni riff Idol’s Eye, with N3 gin, Campari infused with strawberries and plum wine.

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Gin Infusions Bar Manager Bar Management 116

VinePair

FEBRUARY 25, 2024

Credit: Compère Lapin “One of my favorite [drinks] on the current menu is the CL Daiquiri, our take on the classic cocktail,” says the restaurant’s wine director, Roxy Eve Narvaez. In 2023, Barriere showcased this history-forward beverage education at the Food & Wine Classic in Aspen.

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Bartender Bartending Bar Rum 122

VinePair

JANUARY 5, 2024

Most frequent flyers order beer and wine or straight spirits, finished products that need only be poured into a glass. He is responsible for choosing all beer, wine, and spirits at more than 400 locations serving alcohol across a whopping 73 airports. You can drink whatever you want, whenever you want. Every menu has a Spritz.”

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Mixologist Gin Vodka Bartender 111

VinePair

MAY 30, 2024

Nowadays you get a 10-ounce monstrosity that is muddied, unbalanced, and room temperature by the time you’re halfway through,” says Luke Barr, a mixologist in Los Angeles. “I On my own journey with temperance, I’ve found most full-size cocktails are too much for me, so I usually opt for wine, beer, or a low-ABV drink.

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Gin Zero-Proof Digestif Happy Hour 105

Moody Mixologist

MARCH 11, 2025

Vesper Martini (gin, vodka, Lillet Blanc) Like the classic Martini, the Vesper features a mix of gin and a wine-based modifier. While infusing Campari with strawberries is the most popular way to make this drink, you can also make a Strawberry Negroni with strawberry-infused gin. Get the Classic Gin Martini recipe.

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Gin Simple Syrup Highball Tiki 52

PubClub

SEPTEMBER 19, 2024

Indulge in Global Delicacies across Hundreds of Restaurants and Bars during Taste Around Town HONG KONG–(BUSINESS WIRE)–The annual Hong Kong Wine & Dine Festival is making a grand return to Central Harbourfront from October 23 to 27, 2024. 2), Tracey Lu of Hope & Sesame, Guangzhou, China (Asia’s 50 Best Bars 2024 No.

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Wine Sommelier Live Music Live Music 52

VinePair

FEBRUARY 28, 2024

With Rose Mary’s Croatian-Italian focus, that house-made infusion fits perfectly alongside imported bottles of slivovitz and plenty of customers who love it. But what do you do when life sends you plums? But according to the restaurant’s beverage director, Kyle Davidson, that might be a very different story somewhere else. .”

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Cocktail Culture Bitters Rum Promoter 111

Drinkhacker

MAY 17, 2024

While selections like white wine and cold beer are obvious, numerous cocktails abound which feel tailor-made for summer sipping. But in general, a sangria involves a wine mixed in a pitcher with sweet fruits (usually citrus or berry) and a touch of sugar. Add wine and brandy and stir well. But which are best? Aperol 3 oz.

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Simple Syrup Gin Rum Tequila 121

Bar Magazine

NOVEMBER 21, 2024

Lucrezia Frosutto, Head Mixologist Gin cocktails from PocketSquare’s previous menus (which have been inspired by London, art, culture and fictional characters) come together with two brand new gin cocktails on a list of eight signature cocktails. There’s something on the list for everyone… as long as they like gin!”

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Gin Bar Mixologist Infusions 52

VinePair

FEBRUARY 21, 2024

The ability to manage the delicate interplay between spirit, sweet, sour, bitter, and dilution separates great bartenders and mixologists from amateurs. Vodka became both the bittering agent and sweetener after an infusion with cinchona bark and golden raisin, the addition of honey, and a fat wash with beeswax for mouthfeel.

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Liqueur Simple Syrup Bartender Bartending 98

Bar Magazine

OCTOBER 22, 2024

The brand has enjoyed an exceptional first year with a clean flush of industry gold awards across the Cygnet collection with accolades including multiple gold medals at the International Wine & Spirits Competition 2024, the World Gin Awards 2024 and The Gin Masters 2024. Experience luxury in every sip.

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Gin Mixologist Infusions Bartender 40

Advanced Mixology

FEBRUARY 9, 2024

Miami's mixologists, often seen as artists, craft cocktails that are a symphony of flavors, colors, and textures. Whether it's a classic Mojito infused with locally-sourced mint or an innovative creation featuring exotic fruits and herbs, the attention to detail is impeccable. In the heart of Miami, each cocktail tells a story.

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Signature Cocktails Mixology Nightlife Cocktail Culture 52

Dry Atlas

MARCH 20, 2024

Infusion and blending: ingredients are then infused or blended in a base, often water or a non-alcoholic syrup. Ingredients may be steeped, simmered, or cold-infused to extract flavors. In contrast, other non-alcoholic drinks like wines and beers are made by dealcoholizing fermented, alcoholic liquids.

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Rum Alcohol Zero-Proof Mocktails 52

PubClub

FEBRUARY 13, 2024

It features amenities we know travelers enjoy, like outdoor terraces, and plenty of space to relax, along with local touches infused throughout the menus and design, that guests will remember long after their trip.” The new Centurion Lounge is located in Concourse E near gate E11.

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Mixologist Whiskey Sommelier Signature Cocktails 40

PubClub

OCTOBER 22, 2024

Specialty cocktails include the Smoky Shades with lime, grapefruit, pamplemousse, mezcal and soda; Los Muertos with lime, agave, activated charcoal, and serrano-infused tequila, and a secret-recipe Pumpkin Pie Shot. . • The newly-opened Hasta Mañana Cantina , is preparing for its first Halloween. It’s Thursday, Oct.

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Pub Bar Club Live Music 52