Imbibe Magazine

AUGUST 5, 2024

From its Italian origins in the 19th century—when supposedly the soldiers of the Austro-Hungarian Empire would purportedly dilute the wines of the Veneto region with a splash (or spritz in German) of soda water—to the modern ubiquity of the Aperol Spritz, the loosely defined cocktail has proved its staying power.

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Aperitif Bitters Tequila Liqueur 264

Imbibe Magazine

MARCH 11, 2024

While every category of spirit and aperitif wine has grown and evolved in the past two decades, vermouth has shown a surprising stylistic shift. And contemporary producers are increasingly spreading their creative wings, and discovering the potential of this venerable aromatized wine. Vermouth came into fine focus in that conversation.

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Aperitif Bitters Wine Bartender 290

Imbibe Magazine

DECEMBER 18, 2023

Bollicine Amaro Spritz A bold, bitter sparkler for holiday celebrations. Fort Point Punch Perfect for the whiskey-loving crowd, this sparkling punch recipe from Drink in Boston has holiday party written all over it. Germain, Cocchi Americano, and orange bitters make this an easy holiday go-to. Puttin’ On the Spritz St.

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Brandy Rum Bitters Bartender 321

VinePair

MAY 14, 2025

Why Tequila Ocho Pairs So Well With a Variety of Foods Though tequila is a distilled spirit, it shares a lot of similarities with wine. Both are made from a single agricultural product (grapes for wine, 100 percent Blue Weber agave for the best tequilas). Each estate and each vintage (yes, Tequila Ocho has vintages just like wine!)

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Tequila Bitters Liqueur Wine 111

Chilled Magazine

MAY 13, 2024

This is a whiskey lover’s dream with its harmonious taste profile of nutty pecan, spiced cherry, and mild chocolate overtones. Whiskey Rye Not? Toasted Pecan Rye Whiskey (house-made) 5 oz. Check out the recipe below. by J Adams Ingredients 2 oz. Allspice Dram.5

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Bitters Whiskey Wine 264

VinePair

FEBRUARY 6, 2025

In recent years, long-defunct whiskey brands have gotten a new lease on life , legacy producers have debuted celebrated one-offs and new permanent line extensions , and Scotch makers have upped their cask-aging ante to unprecedented heights.

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Whiskey Bottling Highball Brandy 105

Chilled Magazine

DECEMBER 21, 2023

Whether you choose to enjoy Wine, Whiskey, Vodka, or Rum (or all of the above) we’ve got a great holiday cocktail for you! parts of Grand Marnier Cordon Rouge 3 parts Red Wine 2 parts Orange Juice 2 parts Lemon-Lime Soda Preparation Pour all of the ingredients in a wine glass, add ice, and stir. White Wine 25 oz.

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Bar Spoon Simple Syrup Vodka Rum 246

Chilled Magazine

MARCH 6, 2024

Whiskey Irish Sparkling Mule Ingredients 1.5 Triple Dog Irish Whiskey 0.5 Cava or Prosecco Preparation In a shaker with ice, add Triple Dog Irish Whiskey, lemon juice, simple syrup and ginger beer. Top with sparkling wine, and garnish with lemon wheel and fresh mint. Top with sparkling wine. Check them out below!

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Simple Syrup Vodka Rum Beer 246

Chilled Magazine

FEBRUARY 12, 2025

Shake with a Boston shaker and strain into a white wine glass. Ros Wine , Vermouth , Vodka You're In My Heart Ingredients 1 oz. Liqueur , Whiskey Woodford Reserve Bourbon Raspberry Sour Ingredients 1 oz. Ros Wine Pomegranate Citrus Avaline Rose Spritz by Louise Buckley Ingredients 1 c. Martini Bitters 1 oz.

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Simple Syrup Muddling Vodka Liqueur 147

Chilled Magazine

SEPTEMBER 30, 2024

Lime Juice 3 Dashes Scrappy's Celery Bitters Preparation Combine liquid ingredients in a shaker with ice. Scotch , Vodka , Whiskey The Warrior Ingredients 1 ½ oz. Shake and fine strain over fresh ice in a large wine glass. Brandy , Fortified Wine , Vodka Enjoy The Silence Ingredients 1 ½ oz. Garnish with.25

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Vodka Mixologist Bitters Liqueur 246

Chilled Magazine

MARCH 3, 2024

Whiskey , White Wine Jameson Orangerie (A Boulevardier Blanc) Ingredients 1½ parts Jameson Orange 1 part Lillet Blanc ½ parts Italicus Dash orange bitters Preparation Stir ingredients in rocks glass. Garnish with orange twist. Jameson Orange This St. Patrick’s Day, try smoothly Jameson, refreshingly zesty Jameson Orange.

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Bitters Whiskey Wine 240

A Bar Above

DECEMBER 1, 2023

In the world of spirits, whiskey and brandy have such a rich history and timeless feel, wouldn’t you say? Both cherished for their complex flavors and exceptional craftsmanship, whiskey and brandy hold a special place in the hearts of cocktail lovers worldwide.

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Brandy Whiskey Simple Syrup Liquor 175

Chilled Magazine

OCTOBER 16, 2024

Liqueur , Red Wine , Vodka Banfi Rosa Regale Vampire’s Delight Ingredients 1 oz. Sparkling Wine , Whiskey Bloody Party Punch Ingredients 4 oz. Sparkling Wine , Whiskey Bloody Party Punch Ingredients 4 oz. Whiskey Proper No. Gin , Sparkling Wine Witching Hour Martini Ingredients 1 oz. Top with 2 oz.

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Simple Syrup Liqueur Rum Gin 245

Chilled Magazine

FEBRUARY 14, 2024

Sherry , Vodka , Whiskey Surrender Ingredients 1 1/2 oz Smoke Lab Saffron Vodka 1 oz Suntory Toki Whisky 1 oz Lustau Fino Jarana Sherry 2 dashes Bittermens Elemakule Tiki Bitters 3 dried rosebuds - garnish Preparation ombine liquid ingredients in a mixing glass with ice Stir until chilled. Twinings Chai Ultra Spice Tea - cooled 2 oz.

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Vodka Tiki Highball Liqueur 264

Chilled Magazine

APRIL 22, 2024

Liqueur , Sparkling Wine , Whiskey Dapper Fox by Foxtail NYC Ingredients 1 oz. 5 tsp Giffard Vanilla Liqueur 1 dash Walnut Bitters.5 Prosecco 5 dashes Orange Bitters 6 Orange Slices Preparation In a 60 oz. Woodford Reserve Bourbon Champagne, to top.5 Lemon Juice 1 oz. Add all ingredients and give it a couple stirs.

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Liqueur Tequila Bitters Bar 246

VinePair

APRIL 11, 2024

Buried in its menu behind husk and nib fizzes and sours, the back-page Bologna Negroni features cacao-infused wine and Campari which wrestle with the weight of Bolognese sauce-infused vodka — all of it swirling around an ice block piled high with Parmigiano Reggiano. Ryan Chetiyawardana (a.k.a. breaks down deer even further.

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Bitters Vodka Food Safety Happy Hour 116

Chilled Magazine

MARCH 19, 2024

Gin , Rosé Wine La Boheme by La Voile Restaurant, Boston Ingredients 1 oz Yu Gin 1 oz cranberry juice 1 oz Lillet Rose Cranberry bitters Preparation Shake and strain into Martini glass. Whiskey Jam Sour Ingredients 2 oz. Jam or marmalade Dash of orange bitters Preparation Add all ingredients into a shaker with ice.

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Simple Syrup Liqueur Gin Highball 264

Drinkhacker

JUNE 2, 2024

To celebrate the launch of the new Stranahan’s Whiskey Lodge in Aspen, the Denver-based distillery is rolling out a series of exclusive and limited blends. The finish is tart without turning overly acidic or bitter, again heavy on both pear (Asian pear, specifically) and white grape.

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Whiskey Bitters Bottling Wine 122

VinePair

JANUARY 23, 2024

Ever hear the story about how water was turned into wine? For one Oregon winemaker, that story has a different twist – the turning of smoke-tainted wine into brandy and, by extension, whiskey. Tens of thousands of gallons of wine impacted in varying degrees, ranging from slightly tainted to downright full ashen-tasting.

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Whiskey Brandy Wine Bitters 105

Drinkhacker

JUNE 8, 2024

While the region is known for its wine production, there’s a thriving craft distilling scene here, too. The operation makes a huge range of products, including whiskey, gin, liqueurs, and ready-to-drink offerings, but it’s a pair of flavored vodkas (made from a corn distillate) that we’re looking at today. 80 proof.

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Brandy Vodka Wine Liqueur 119

The Whiskey Wash

JUNE 8, 2024

However, you can put your own personal spin on your Manhattan cocktail just by changing the rye whiskey used in the recipe. Find the perfect 6 rye whiskeys to get you started, here. Or as many dashes of bitters as you want Maraschino cherry to garnish. Sometimes, the classic method is a classic for a reason. Ragtime Rye, 45.2%

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Whiskey Bitters Club Bartender 98

Drinkhacker

APRIL 9, 2024

Touches of lime leaf and grapefruit peel give the finish a somewhat bitter rush. Boldly fruity on the nose, the wine influence is significant here — and you can get a hint of it in the color of the whiskey, too. Unsinkable Rye – This rye’s sourced from Kentucky and finished in Napa port wine barrels.

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Liquor Gin Whiskey Mixology 116

Chilled Magazine

DECEMBER 12, 2023

Most bars pair the theme of the booth to the cocktail they serve, like Highball Cocktail bar’s alien-themed booth served a Close Encounters cocktail (apple tea-infused Wheatley, Pomp and Whimsy liqueur, sherry, yuzu, orgeat, ginger and Amargo Chuncho bitters). The post Arizona Cocktail Weekend: Why You Need to Go!

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Tiki Happy Hour Bartender Bartending 246

Chilled Magazine

FEBRUARY 26, 2025

My take on a sour- A Sweet Yet Tangy Thang Whiskey Sweet Thang by Anthony Wells - @a.wells Ingredients 2 oz. The vanilla bitters were used to complement the vanilla that is already Edmonds Honor. So, what better way to do that than have a wine float? Float thin layer of wine. Edmonds Honor 1 oz. Simple Syrup 1 oz.

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Bartender Bartending Simple Syrup Bitters 130

Chilled Magazine

AUGUST 20, 2024

LP has also collaborated with numerous celebrities and companies, providing curated cocktails and mocktails for events such as Disney Food & Wine and the 2023 Emmy Awards. It’s well-stocked with a variety of high-quality spirits, including gin, whiskey, tequila, and rum. What is it stocked with?

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Mocktails Mixology Alcohol Bartender 246

Drinkhacker

SEPTEMBER 3, 2024

In just about eight months, seven different whiskeys have arrived at Drinkhacker HQ, and today we’re finally getting down to reviewing them all. Let’s fire away at this septet of whiskeys. Some grapefruit peel hits on the enduringly savory finish, bittering heavier notes of roasted corn and mushroom. 107 proof.

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Whiskey Brandy Rum Bitters 116

Cheers

OCTOBER 21, 2024

American whiskey is in a weird place. It’s not uncommon to say that the whiskey industry is five to seven years behind craft beer in terms of trends. Does all this spell trouble for American whiskey? The whiskey industry is subject to fluctuations in spending, like anything else. whiskey industry? “I

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Whiskey Craft Beer Beer Inventory 104

Cocktails with Suderman

MARCH 7, 2025

Rittenhouse rye , this newsletter’s very first recommendation, is the most versatile rye whiskey, and one of if not the single most versatile base ingredients in all of cocktaildom. It’s a brandy that drinks like a fruity, autumnal whiskey, and it pairs well with almost anything. It really can do anything in a cocktail.

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Aperitif Bitters Liqueur Brandy 59

A Bar Above

SEPTEMBER 13, 2024

If you want a more complete gift, it’s a nice touch to pair these with additional goodies like whiskey glasses for their favorite drinks (Old Fashioneds, anyone?), Photo by Matthieu Joannon via www.unsplash.com Wine charms with Wine Glasses Looking for affordable wedding party gifts for wine lovers?

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Bar Tools Tiki Happy Hour Infusions 175

Chilled Magazine

FEBRUARY 27, 2025

Whiskey Golden Flower by Brenda Riepenhoff - @briepenh Ingredients 2 oz. 2:1 White Grape Honey Syrup 3 dashes Angostura Bitters White grape on a pick with a lemon curl (for garnish) Preparation Add all ingredients to a mixing glass and stir, strain over sphere in a rocks glass. of whiskey, leaving at room temperature for two hours.

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Bartender Bartending Liqueur Bitters 130

Dry Atlas

OCTOBER 9, 2024

By Martha Wright, Founder of Clear Power Coaching As a former winery owner, I was quite on board with the culturally-accepted norm that a good bottle of wine or Champagne (or whiskey) is the ultimate gift. Think garnishes, citrus, muddlers, non-alc spirits, bitters, and juice for margaritas, French 75, or Bloody Marys.

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Wine Alcohol Sommelier Bitters 98

Imbibe Magazine

JULY 23, 2024

Meanwhile, homemade sodas and libations like the Midnight Driver (a Gimlet riff using rye whiskey with notes of eucalyptus and vetiver) highlight the team’s penchant for craft. This nod to Japan’s natural hot springs features shiitake-infused sake, acid-adjusted green apple juice, sansho pepper syrup, a smoky Inoki tea, and tamari bitters.

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Pub Infusions Mixology Bartender 262

VinePair

NOVEMBER 22, 2024

By embracing the practice of distillation on lees — where the yeast remains in the wine during distillation — Rémy V is able to capture the complexity of the grapes, resulting in a spirit that is as fresh as it is aromatic. The drink blends Rémy V, Cointreau Noir, Bitter Bianco, Cocchi Americano, and tonic for a refreshing and complex spritz.

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Brandy Infusions Vodka Tequila 105

Chilled Magazine

MARCH 11, 2024

We are also putting a higher focus on curating wine varietals that are unique in both story, rarity, and flavor. Lastly, we float wine on the top of the drink (reminiscent of a NY sour) and place a piece of rosemary as garnish for an aromatic feel. The second is “Real Peanut Butter” our peanut butter infused whiskey.

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Bar Infusions Cocktail Culture Bar Spoon 243

Cheers

JANUARY 9, 2024

This cocktail from Rhubarb restaurant in Asheville, NC, uses a toasted pecan rye whiskey. Course Drinks Keyword Allspice Dram, chocolate bitters, port, rye Ingredients 2 oz. Toasted pecan rye whiskey ½ oz. Print Rye Not? Allspice Dram ½ oz.

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Bitters Whiskey Wine 105

VinePair

JANUARY 29, 2024

A carefully balanced mix of whiskey, sweet vermouth, and Angostura bitters, with a cocktail cherry garnish, it is a timeless masterpiece. The myriad styles, profiles, and countries of origin of sweet vermouth actually make the whiskey selection quite simple by comparison. Beyond that, it’s a case of diving into the details.

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Bitters Whiskey Wine Highball 105

Imbibe Magazine

OCTOBER 7, 2024

That includes cocktails like the Dry Dock (aged rum, scotch, Campari, tamarind, and orange bitters), which can be enjoyed alongside dishes like the citrus-stuffed porchetta dubbed “Imperial Swine.” In addition to an expansive whiskey collection, Uisce also preserved its original, custom-made mahogany bar.

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