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Bartender Book of the Month Club: Drink Your Garden

Chilled Magazine

Welcome to Chilleds Bartender Book of the Month Club, your monthly guide to essential reads for bartenders. Together they operate Simple Goodness Farm, a cocktail farm where they grow herbs, flowers, and produce to support their line of beverage mixers and their craft cocktail caf, the Soda Shop.

Club 246
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The Breakfast Club

Chilled Magazine

The brand-new hotspot in Atlanta offers craft cocktails from their locally sourced distillery along with creative plates, perfect for a day/night out! We we able to get one of their delectable brunch cocktail recipes, check it out below! Rum The Breakfast Club Ingredients 1.25 Medellin Rum 0.5 Caribe Banana Rum 1 oz.

Club 187
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Where to Drink in Indianapolis

Imbibe Magazine

From historic neighborhood bars to modern craft cocktail dens, Indianapolis proves that it is operating in the shadows no longer. “I Chatterbox Jazz Club “It’s almost forgotten to most people outside of Indy these days, but Indianapolis once had a thriving jazz scene from the 1920s to the 1960s.

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Announcing the 2025 Suntory Cup Finalists

Australian Bartender

This year’s theme, “Reinvigorate the Retro,” encouraged participants to craft cocktails inspired by classic influences, using Suntory Global Spirits’ iconic brands. Join Club Suntory to be part of a vibrant, inclusive community where talent thrives.

Club 81
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5 Cocktails That Celebrate Pantone’s Color of the Year: Peach Fuzz!

Chilled Magazine

Bars and restaurants from all over the country have crafted cocktail recipes that honor the color and utilize a variety of ingredients to give your drink that beautiful Peach Fuzz tint. We’ve rounded up the four best Peach Fuzz cocktails for your drinking pleasure. Flecha Azul Blanco Tequila 1 oz. Fresh Lime Juice 1 oz.

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We Asked 10 Bartenders: Which Bottle Should Disappear From Back Bars and Bar Carts Forever? (2024)

VinePair

No craft cocktail bar should ever use it. Jeff White, lead bartender, Experimental Cocktail Club , NYC “I wish that black or opaque bottles would disappear from the back bar — sorry Hendrick’s ! Doing inventory with them is absolutely impossible.

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Next Wave Awards Industry Icon of the Year: Clover Club

VinePair

It’s been just over 16 years since Julie Reiner and her wife and business partner Susan Fedroff opened their award-winning bar Clover Club in Carroll Gardens, Brooklyn. The trio immediately clicked, reinvigorating and reassuring the continued legacy of Clover Club by embracing and leaning into each of their own unique skill sets.

Club 73