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Junipero Gin is gearing up to host its annual Martini Week. We ask Page Stoup, Senior Brand Manager Gin and Rum, Hotaling and Co. to tell us more about Junipero Gin and Martini Week. Participating bars and restaurants craft their own Martini recipes featuring Junipero Gin, promoting bold choices and individuality.
Rum Sorel & Soda Ingredients 1 part Sorel 2 parts Club Soda Preparation Combine Sorel & club soda in glass of choice with ice, garnish with citrus. Additional Notes * Recommended: Fever-Tree Ginger Beer Rum , Tequila Charro-Cereza by Bartender Saeed “Hawk” House Ingredients.5 Garnish with lime. Sorel 1 oz.
Ingredients: 30ml Gin 30ml Meletti Amaro 30ml Fot Li Sweet Vermouth Method: Step 1. Ingredients: 30ml Havana 7 year old Rum 15ml Dutch Rules Coffee Liquor 15ml Kahlua Method: Step 1. Add 400 ml Havana 7yo Rum with 140 gm cacao Nibs to Isi Whipper, charge, sit for 10mins and strain Step 2.
Normindia Gin ½ oz. Nouaison Gin ½ oz. Gabriel Boudier London Dry GinClub Soda Seaweed to garnish Preparation: Combine ingredients in rocks glass with ice. Gabriel Boudier London Dry GinClub Soda Seaweed to garnish Preparation: Combine ingredients in rocks glass with ice. Top with club soda.
And once again, other Negroni riffs like the Boulevardier, Kingston Negroni, and Negroni Sour made an appearance, as did classic cocktails, including the Bijou, Clover Club, and Classic Negroni. Twelve Mile Limit This Prohibition-era recipe made with overproof rum, rye whiskey, and cognac is worth revisiting. Midnight Marauder No.
Negroni Sbagliato While the Sbagliato is said to be the result of a busy bartender mistakenly using sparkling wine instead of gin in a Negroni , it turned out to be a pretty happy accident. The Lyndy Hop The Vesper gets dressed up for the holidays in The Violet Hour’s twist on the classic.
Gin Lavender Gin Fizz Ingredients 1 1/2 oz. Premium Dry Gin 3/4 oz. Fresh Lemon Juice Club Soda, to top Preparation Fill serving glass full of ice. Rum Matcha Colada Ingredients 1 oz. Coconut Rum Preparation Fill serving glass full of ice. See below for some fun recipes incorporating the new launches!
Our Chilled 100 Spirits Awards Judges are some of the most recognized bartenders in the industry, who are highly awarded and certified, working in today’s hottest bars, restaurants, hotels, clubs, etc. Elizabeth Lang Pittsburgh, Pennsylvania Expertise: Rum. Rum collector, WSET Spirits 3, Chapter Board member for Pittsburgh USBG.
Day 1: A Partridge in a Pear Tree Gin , Liqueur A Partridge in a Pear Tree Ingredients 2 oz - Gin 1 oz - Pear Nectar.5oz 5oz - Lemon Juice Topped - Club Soda Garnish: Mint Sprig, (Elderflower and Pear Optional) Glassware: Wine Preparation Add all ingredients besides the club soda to a shaker tin without ice.
It’s a pretty straightforward riff on a French martini but uses a really good white rum and adds some egg whites. Liqueur , Rum French Vacation Ingredients 2 oz. of white rum 3/4 oz. Gin , Liqueur Last Words Ingredients 3/4 oz. of Gin 3/4 oz. Come to think of it, Ghostwood Country Club isn’t a bad name for a bar.
Capri Social Club While Greenpoint has no shortage of solid dive bars, none have the sheer history of the Capri Social Club. Jaywalk Rye and Hana Makgeolli (see below) in the Rye & Rice cocktail, and the Commitment Martini (my personal fave) with Guilder’s Red Oolong gin , Sakura gin, and blanc vermouth.
It’s been just over 16 years since Julie Reiner and her wife and business partner Susan Fedroff opened their award-winning bar Clover Club in Carroll Gardens, Brooklyn. The trio immediately clicked, reinvigorating and reassuring the continued legacy of Clover Club by embracing and leaning into each of their own unique skill sets.
Manska for an analytical look at the Quest for the Best—Spirits Drinkers Drink, But Don’t Know Things Proof or ABV: Proof can denote approximate alcohol content of any spirit although it is commonly associated with whiskey and originated with rum. Clear spirits such as unaged white dog whiskey, gin, vodka, can be bottled as Full Proof.
VOTE NOW [link] The Bar Awards have always been about the people, we want YOU, to vote for who you think should be awarded in the following categories.
In the build, Maraschino liqueur shares the spotlight with gin , green Chartreuse , and freshly squeezed lime juice for a crisp, herbaceous, and endlessly refreshing sipper. See Recipe The Division Bell If you prefer mezcal over gin but still want to try a Last Word, perhaps the Division Bell will suit your fancy.
23 Rum, that’s always been the process — a blend of 6- to 23-year-old rums using the solera method — but not only that. And when you start to get that combination, that unique combination of solera and altitude, what you end up with is an aged rum that is truly unique. Can gin truly double as bitters? Well, for Zacapa No.
Vodka, gin and whiskey remain crowd favorites at Travelle Bar in The Langham Chicago hotel, but brandy plays a key role in shaping many of our most celebrated cocktails both classic and contemporary twists, says lead mixologist Joy Rivas. For example, the Crimson and Clover Club is playful reimagining of the classic Clover Club cocktail.
He devised the cocktail to accompany shellfish, with a gin-based spirit mixed with fruits and spices. Gin and Tonic A drink so straightforward that its name almost entirely contains its full recipe, the classic gin and tonic is about as clean and refreshing as a summer cocktail can get. RS Gin and Tonic 2 oz.
Given vodka’s relatively neutral flavor profile, the cocktail takes on all the citrus flavor, so fresh-squeezed juice is a must here.You can also opt for gin at the base for an extra dose of herbaceousness. See Recipe The Best Gin Highballs for Summer The Gin & Tonic It doesn’t get much more classic than the Gin & Tonic.
Monday : With whiskey and gin alternatives, you can recreate many classic cocktails with Monday’s non-alcoholic spirits. Amass : Although they are known for their alcoholic spirits, Amass also makes a zero-proof spirit using gin botanicals– although they say not to expect a gin proxy, per se. Garnish with a lemon wheel.
Presentation : Coupe glass with no ice, or a rocks glass with one-inch ice cubes or one large rock Garnish with an orange twist Copyright A Bar Above DAIQUIRI 2 ounces Ronsin non-alcoholic rum ¾ ounce fresh lime juice ¾ ounce simple syrup Technique : Add simple syrup, lime juice, and Ronsin to your small cocktail shaker tin.
Print Lychee Rose Gin Spritz Course Drinks Keyword gin, lemon, Lychee, rose jam, soda Ingredients 1 ½ oz. Empress 1908 Elderflower Rose Gin ½ oz. Float gin on top. Fid Street gin ¾ oz. Coconut rum 1 oz. White rum 1 ½ oz.
Print French Kiss Course Drinks Keyword gin, grapefruit, lemon, raspberries, Simple syrup, sparkling ros Ingredients oz. Raspberry and grapefruit-infused gin oz. Lemon juice Instructions Combine infused gin, syrup and lemon juice in a shaker. Top with club soda and stir.
For example, the Pendennis, also known as the Pendennis Club, which comments section regular Jake Y has politely nudged me about. There are a range of specs online, but all of them trend in the same direction: gin, apricot, lime, Peychaud’s bitters, perhaps a bit of added sweetener. And you know what? Jake was right to nudge me!
Top off with club soda. Print Red, White, and Bleu Course Drinks Keyword Alize Blue Passion, coconut rum, pineapple, vodka Ingredients 1 oz. Coconut rum Splash of pineapple juice Instructions Combine all ingredients. Bushwacker Rum Cream 2 oz. Broker’s Gin ½ oz.
As part of the original pilot project, three of Pernod Ricard’s spirits brands – Beefeater London Dry gin, Havana Clubrum and Absolut Vodka – were successfully deployed in ecoTote format and dispensed in venues using co-branded SmartPour technology.
Created in 2002 by Toby Maloney — the first bartender Milk & Honey founder Sasha Petraske ever hired — this spring-like gin refresher involves muddled cucumber and lime, brightened by a pinch of salt. The muddled snap peas and tarragon leaves give this Old Tom Gin Gimlet riff a verdant glow. The bar is on No. 45 at this point.)
Gin A Tasting Course: A Flavor-focused Approach to the World of Gin Anthony Gladman, DK, September 2023. Unless you’re partying with a very specific crowd — or vacationing with one highly ambitious Brit — chances are that gin isn’t dominating any alcohol-adjacent conversations that arise.
The conglomerate had already owned a minority stake in the non-alc label — which includes whiskey , tequila , gin , rum , and an aperitif — though full ownership poses interesting questions. Last week, Diageo announced that it had acquired Ritual Zero Proof, the top-selling non-alcoholic spirits brand in the United States.
Apollo Inn, Melbourne, VIC Pub of the Year Proudly sponsored by ALM The Magpie, Sydney, NSW Best Distillery Bar Proudly sponsored by Fever-Tree Never Never Distilling Co., Apollo Inn, Melbourne, VIC Pub of the Year Proudly sponsored by ALM The Magpie, Sydney, NSW Best Distillery Bar Proudly sponsored by Fever-Tree Never Never Distilling Co.,
For other more complex cocktails, like the Ramos Gin Fizz , nailing it is a little more straightforward. Misha Chavez, founder, The Museum , NYC “The hardest cocktail to master, in my opinion, is the Ramos Gin Fizz. Devin Kennedy, co-founder, Press Club Cocktail Bar , Washington, D.C. Here’s what they had to say.
Looking at rum in particular, if you’re aiming to step up your cocktail game, the stuff used to accompany bright-colored sugary slush on spring break is not the rum you’ll want to use to stock your home bar. We recently had the pleasure of trying Ten To One’s white and dark rums. Garnish with a lime wedge.
Cocktails: Sazerac , Vieux Carré , Pendennis Club, Improved Whiskey Cocktail Orange Bitters Orange bitters are made with orange peels, a base of alcohol or glycerin, and a blend of herbs and spices like cardamom, coriander, and anise. The name is actually a nod to the town where it was invented, now called Ciudad Bolívar.
Serving hot pizza, handmade pasta, local and imported natural wines, live music on the weekend and a Sunday slice club every week. The drinks list has been built in collaboration with Kurtis, Dan Ashby (Venue Manager) and Christian (Bar Manager) with a big focus on aperitivo-style cocktails.
Served in a teapot, this cocktail combines Havana ClubRum, Matcha Green Tea Powder, Yuzu Juice, and hints of vanilla, reflecting the mindful moments of traditional Japanese tea ceremony. This cocktail blends Beefeater Pink Gin, Maraschino, Sencha Rested Sake, and Citric Acid Solution.
Madrid); Aurelie Panhelleux (CopperBay, Paris); Eleni Nikoloulia (Academy Chair of The World’s 50 Best Bars and Founder of Athens Rum Whisky Festival), and Phaedra Kali (business and life coach ). From 5pm: The International Women’s Day theme continues in Avra Bar with the first Great Sunday Club of 2025.
Our first product is a rum, but this one is different. It’s Matugga Rum – rooted in Jamaica, with East African flavours but blended in, wait for it – Scotland!
In addition to single malt whiskies, the SMWS also bottles grain whiskies, rums, and American whiskies, denoted by prefixes “G”, “R”, and “B” respectively. Gin SMWS Codes SMWS Ref. The gin is distilled in small batches using traditional copper stills. Rum SMWS Codes SMWS Ref.
It’s straightforward but surprisingly versatile: You can pair this with gin of course, or try mixing with Campari or another amaro — or a non-alcoholic version of one — to take this in a wholly different direction. The finish has a lighter citrus vibe, almost lemony.
A few were created as signature drinks for specific football teams, but most were added to the roster because they were a good fit for that club. Cleveland Browns: Brown Cocktail - equal parts gin, light or dark rum and dry vermouth. Oakland Raider Cocktail - a black rum and cola mixed with a shot of silver tequila over ice.
Lime and grapefruit pair well with aged rum and light spirits, while lemon generally finds good company with dark spirits like brandy , bourbon , and rye. If opting for rum or tequila , we suggest any combination of island-adjacent fruit juices, whether pineapple, mango, or guava, or even coconut cream.
Club Dating back centuries, cultures around the world have found ways to mix caffeine with spirits, creating drinks that act as an energy hit. The combination of coffee and alcohol is more than just a modern-day indulgenceits a tradition with deep roots. Mixed by Sofie McKeever-Ford from Baptist St Rec.
Best Rum: Ten to One Caribbean White Rum This exceptional rum from Ten To One has won L.A. Well balanced with great citrus notes, the wonderful depth of this white rum is especially impressive considering it is unaged. rum industry. Spirits Awards’ judges’ highest praises year after year.
Seagram’s and Tanqueray: ‘Gin and Juice’ (Snoop Dogg) “Now that I got me some Seagram’s gin Everybody got they cups, but they ain’t chipped in” “He came through with a gang of Tanqueray And a fat ass J of some bubonic chronic” In a genre with no shortage of Cognac and Champagne shout-outs, there’s seldom love for gin.
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