This site uses cookies to improve your experience. To help us insure we adhere to various privacy regulations, please select your country/region of residence. If you do not select a country, we will assume you are from the United States. Select your Cookie Settings or view our Privacy Policy and Terms of Use.
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Used for the proper function of the website
Used for monitoring website traffic and interactions
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Strictly Necessary: Used for the proper function of the website
Performance/Analytics: Used for monitoring website traffic and interactions
Traditionally made with Suntory Toki Whisky and soda water, the classic Japanese highball first took off in Japan in the 1950s and can now be found just about everywhere in the country, from renowned cocktail bars to vending machines. And while highballs as a broad category have been popular in the U.S.
Discover the artistry behind the perfect vodka cocktail with the Chilled 100 Bartenders as they craft unique and exquisite creations using Chopin Vodka. When making this cocktail, I turned to the simple Vodka & Cranberry, also known as the Cape Cod. Chopin Rye Vodka 1/2 oz. Chopin Potato Vodka 3/4 oz.
Gabriel Boudier London Dry Gin Club Soda Seaweed to garnish Preparation: Combine ingredients in rocks glass with ice. Top with club soda. vodka Fresh-squeezed orange juice for topping off Fresh scooped melon balls, for garnish, optional Kaffir Lime Mojito Ingredients 1 oz. Top with club soda. lime juice 1 oz.
The Art of the Highball Masterclass @ The Toki Listening Bar, Sydney Where old meets new Japan. Club Suntory takes you through Japan’s most iconic premium beverage c/o Toki Whisky. 3.00pm (Toki Highballs & snacks provided) Where: Joji, Level 5, 388 George Street, Sydney CBD (above Cartier) RSVP Essential: [link].
Simple Syrup Club Soda, to top Pinch of Salt Garnish: Lime Wheel or Grapefruit Peel Preparation Combine ingredients in a Highball glass over ice. Vermouth , Vodka The Mastered Martini Ingredients 2 ½ oz. Chopin Family Reserve Vodka ¼ oz. Tequila Mana Paloma Ingredients 2 oz. Teremana Blanco 1 oz. Grapefruit Juice ¾ oz.
Enter: the Highball. Typically consisting of a spirit, soda, and ice, Highballs don’t require much effort, which is ideal when there’s already sweat rolling down your neck. When it comes to the Highball, the world is your oyster. Keep reading to discover the 18 best Highballs to help beat the heat.
October 4th is National Vodka Day, and even better, it’s a Friday! Located inside the Miracle Mile Shops at Planet Hollywood, Cabo Wabo Cantina will celebrate National Vodka Day with the crowd-pleasing Vojito. Photo by Rick Martin Vodka Vojito by Cabo Wabo Cantina Ingredients 1 ¼ oz. Pour over ice and top with club soda.
For many drinks on Clemente Bars menu, this comes in the form of a geometric, edible garnish whether it’s a square of dehydrated papaya on the Army Brat, a frozen wheel of Campari and sweet vermouth on the Negroni Colada, or the disc of white chocolate and dehydrated tomato salt on the Tomatina highball.
Guests can enjoy The Key Club’s signature cocktail, the Guavarita, the perfect shade of Peach Fuzz. Photo by The Key Club Tequila Guavarita by The Key Club Ingredients 2 oz. Rocco’s house sour mix Preparation Serve in a highball glass with a Tajin rim, a dehydrated lime and an Arbol chili pepper for garnish.
From zodiac-themed bars to astrologically influenced wine clubs, everyone’s suddenly fascinated with the ways drinking and the celestial intersect. Credit: Nick Johnson At Harridan Vodka in Ovid, N.Y., Most parallels are drawn between the characteristic of each sign and the character of key spirits in the cocktail.
Full stop,” says first-time Top Bar attendee Ryan Lilola of Clover Club in Brooklyn. The Tito’s vodka booth delivered one of the best cocktail-making spectacles with a billowing smoke as they made liquid nitrogen mojitos. Don’t miss the ceviche and a spritz at Lylo Swim Club , the outdoor restaurant adjacent to the pool.
Most classic gin cocktails can be categorized into spirit-forward sips (like Martinis and Negronis), sours (like the Gimlet), and highballs (Gin and Tonic). Vesper Martini (gin, vodka, Lillet Blanc) Like the classic Martini, the Vesper features a mix of gin and a wine-based modifier. Get the Clover Club recipe.
Ideal for an afternoon in the sun or to mix up after a long day at work, builds that incorporate seltzer or club soda are typically simple, and offer that extra invigorating pop of energy. The version that’s popular today includes gin , lime juice, and a good amount of club soda to keep things cool and effervescent.
Vodka, gin and whiskey remain crowd favorites at Travelle Bar in The Langham Chicago hotel, but brandy plays a key role in shaping many of our most celebrated cocktails both classic and contemporary twists, says lead mixologist Joy Rivas. For example, the Crimson and Clover Club is playful reimagining of the classic Clover Club cocktail.
For instance, Flight Club , the social darts eatertainment concept with locations in Atlanta, Boston, Chicago, Denver, Houston and Las Vegas, will offer a signature Pride Cocktail and a five-layer Rainbow Cake for the entire month of June. Smirnoff vodka ½ oz. In a shaker tin, mix vodka and Blue Curacao.
For those after something refreshing and light to drink, the lounge offers an array of highballs, including the Horses Neck with cognac and ginger ale, a whisky and pear soda, and a vibrant vodka mix with jalapeo and lime soda (which may I say was both refreshing and delicious AZ).
Popular cocktails for a lowball glass: Old Fashioned Sazerac Negroni Copyright A Bar Above Highball Glass The highball glass is the taller, thinner sibling of the lowball. The highball is often confused with a Collins glass, which is actually just a taller glass. Found a tall, narrow vase that you really like?
Print Sunset Paradise Course Drinks Keyword butterfly pea flower tea, cranberry, lime, orange juice, peach brandy, tequila, Triple sec, vodka Ingredients ½ oz. Lime juice Vodka float Instructions Combine peach brandy, orange juice, triple sec, lime juice and tequila and shake. . Top off with club soda.
2: Watermelon Martini 40ml Pink Peppercorn Vodka* 17.5ml Cinzano Dry 1757 3ml Saint Felix Bitter 45ml Watermelon water* All ingredients are batched together and kept in the freezer at -5 degrees. PEPPERCORN VODKA – Pour 1L of Vodka into a vacuum bag and add 2.5g Finally, combine the infused water with honey and salt.
A few were created as signature drinks for specific football teams, but most were added to the roster because they were a good fit for that club. New England Patriots: New England Highball - when it comes to cocktails, what’s better than a highball while watching football?
After conquering low-lift highballs and easy equal-parts concoctions, most aspiring bartenders are eager to step into the big leagues and attempt more intricate cocktails. Devin Kennedy, co-founder, Press Club Cocktail Bar , Washington, D.C. Every palate is different, and the slightest adjustment makes for a contrasting drink.
To make these drinks easily, ensure your home bar is well-equipped with essentials like cocktail shakers, muddlers, jiggers, drink strainers and mixers such as simple syrup, club soda and fruit juices. It is a harmonious blend of gin or vodka and dry vermouth, resulting in a crisp and clean taste.
To make these drinks easily, ensure your home bar is well-equipped with essentials like cocktail shakers, muddlers, jiggers, drink strainers and mixers such as simple syrup, club soda and fruit juices. It is a harmonious blend of gin or vodka and dry vermouth, resulting in a crisp and clean taste.
You can opt for simple highballs, three-ingredient, sweet and sour drinks like the Daiquiri , or more complex tropical or tiki drinks like the classic Mai Tai. Let’s dive into the drink categories: Simple highballs These are your most basic mixed drinks and always a crowd-pleaser. Try my Brazilian Buck.
parts whiskey, 3/4 part sweet vermouth, 3/4 part Campari highballs: 1 part whiskey to 2-4 parts soda Batch Method for Summer Old Fashioneds For the first example, we’ll create an orange, spice-infused syrup, and use it to create a fast and easy cocktail you can batch up in an empty 750mL spirit bottle. Stir and fill with ice.
Vodka - Classic Mixer Think of vodka and orange juice as that reliable friend who always shows up. Campari's bitterness sliced with orange juice's sweetness is like a debate club where everyone wins. Whipped Cream Vodka - The Dessert Disguise: Ever wanted dessert for drinks? Want to make it fancy?
Simply mix an ounce of ginger syrup with chilled sparkling water or club soda to make instant ginger soda. Cocktails that use ginger syrup Some cocktails that you can use ginger syrup in are the classic Moscow Mule , the Penicillin , my Ginger Whiskey Smash, my Lemon Ginger Vodka Cocktail, and my Mandarin Ginger Gin Sour.
Print Guavabuena Course Drinks Keyword club soda, Guava nectar, honey syrup, lime, mint, tequila Ingredients 2 parts Espolón Tequila Reposado 2 parts Guava nectar ¾ parts Honey syrup ¾ parts Lime juice 3 parts Club soda 5 Fresh mint leaves Instructions Add all ingredients into a shaker except for the club soda.
While alcohol loomed large on “The Sopranos” as a constant presence, frequent depictions of drinking to excess (and often disastrous results) doesn’t inspire the same craveability as a plate of penne alla vodka. It’s gonna be the new vodka!’ French Armagnac, Tone. ” Jean-Philippe has duped Artie and the money’s gone.
The stout-and- Champagne combo was allegedly created by a bartender at London’s Brooks’s Club to mourn the death of Queen Victoria’s husband Prince Albert. Ingredients 1 ounce vodka 1 ounce coffee liqueur 3 ounces Coca-Cola 3 ounces Guinness Draft Directions Add all ingredients to a double rocks glass with ice. Shake until chilled.
The vodka -based drink also contains orange liqueur, freshly squeezed lemon juice, and simple syrup. Since its creation, the Lemon Drop has devolved into a shot of chilled vodka served with a sugar-coated lemon wedge — a far cry from the original presentation in a sugar-rimmed cocktail glass. creation is tied to politics.
Being a prodigious dairy producer and the birthplace of the first milkshake maker (which would eventually morph into the blender we know today), it follows that Wisconsin’s famous supper clubs perfected the after-dinner ice cream cocktail.
Also on offer may be a frozen cocktail or two, draft cocktails, a fat-washed cocktail, a clarified milk punch, a Boilermaker, a fancified whiskey highball, something with shochu, and a spritz. But you can also do Vodka Soda, Vodka Soda, Vodka Soda. The Espresso Martini and a spicy Margarita of some kind will have a place.
Its easier to keep the thyme out of their teeth in their vodka thyme martini when theres none to start. View Product Here Fruity Cocktail Mixers Tasty with nothing more than club soda or other mixers, you can help them to step up their flavorful cocktail game with a little bit more ease. We call that a win.
Keep in mind that if you enjoy unsweetened cocktails like the Vodka Soda, Ranch Water, or Gin Rickey, you can also just omit the sweetener for an ultra refreshing take on this classic summer sipper! Gently churn the mixture with a bar spoon or swizzle stick, then top with club soda. Pebble ice is preferred, but not mandatory.
Sitting somewhere between Aperol and Campari on the flavor scale, Select is slightly sweet, delivering citrus fruit and an undercurrent of bitter botanicals that fuse perfectly with Prosecco and club soda. And for those who prefer theirs with vodka , we’ve got you covered. Fear not if someone requests theirs “ dirty.”
Smoke Lab Vodka partners with the Chilled 100 Bartenders to create exceptional cocktails using its latest expression, Smoke Lab Saffron Vodka along with its flagship Smoke Lab Vodka. Strain the liquid into a highball glass and top up with a splash of soda water. Garnish with a Kiwi wedge and mint sprig.
Modeled after a 1920s train car, Platform 18 serves cocktails like The Gibson Girl (gin or vodka, dry vermouth, sake, orange bitters, and lemon oil) and 54th Street Club (popcorn-infused reposado tequila, Cointreau, lime juice, togarashi, and pandan). Highball’s Land of Mountains. Bitter & Twisted’s Solero.
HOLD THE BASE SPIRIT: MAKING BEVERAGES INTERESTING WITHOUT LIQUOR SODA WATER AND BITTERS As someone whose go-to drink is a whiskey highball , an easy substitute is to skip the alcohol and simply combine soda water (or tonic if youre a gin and tonic drinker) and bitters. Monday Gin is another brand that came up a lot in our community group.)
In bar after bar in Asia and beyond, the landscape was dominated by vodka, rum, and whiskey. Club Soda Lemon Wheels Preparation Build in highball glass with ice and stir. Shochu was nowhere to be found, Falowitz says. Asian spirits for that matter were nowhere to be found. of Arita, Japan. MizuLemongrassShochu oz.
Strain into highball glass over ice. Print Madame Butterfly Course Drinks Keyword cucumber, cucumber liqueur, honey, plain vodka, Strega liqueur, yuzu Ingredients 1 oz. Vodka oz. Top with club soda. . Midori melon liqueur oz. Lime 1 oz.
Did you know that infusing vodka, gin, whiskey, or other spirits with fruit is incredibly easy, quick, and rewarding? I infused a bottle of tequila with pineapple, white rum with blueberries, and bottles of vodka and gin with strawberries. Here I've infused Absolut vodka with sweet black cherries to make my own cherry vodka.
I got my start at Riverton Country Club in Palmyra, New Jersey. Tequila and vodka are always popular, so Tequila Mockingbird and Kermit the Frog. The latter is a refreshing mix of vodka, pineapple, lime and house ginger soda. Strain into a highball with ice. Bill Sabine is bar manager at the Nautilus Pier 4 in Boston.
We love it in a refreshing summer highball served with a plump citrus twist. This has simple highballs and tangy sours written all over it. But if you do want to take a classic approach, double down on the raspberry via an amped-up Clover Club. Combine with soda and a lime wedge garnish for a thirst-quenching highball.
We organize all of the trending information in your field so you don't have to. Join 5,000+ users and stay up to date on the latest articles your peers are reading.
You know about us, now we want to get to know you!
Let's personalize your content
Let's get even more personalized
We recognize your account from another site in our network, please click 'Send Email' below to continue with verifying your account and setting a password.
Let's personalize your content