Imbibe Magazine

MAY 27, 2025

El Capitn Made with pisco, equal amounts of sweet and dry vermouths, and bitters, this cocktail most closely resembles a perfect Pisco Manhattan. The Green Giant Cocktail The Green Giant cocktail by Clover Club co-owner Tom Macy is an enduring favorite at the Brooklyn bar thanks to its balance of fresh flavors.

Club 171

Club Gin Liqueur Bitters 171

Chilled Magazine

FEBRUARY 4, 2025

of club soda. The complimentary key will be a variety of bitters – orange, chocolate, and Angostura. Augment this with dashes of the three bitters to create the Winter-ized Old Fashioned. of lime juice plus 3-5 dashes of orange bitters, shake with ice and strain into a chilled glass. Start with 1 oz. Introduce oz.

Tiki 246

Tiki Rum Happy Hour Bitters 246

Chilled Magazine

MAY 26, 2025

Non-alcoholic cocktails can deliver complexity and depth, especially when Angostura bitters are used. Known for its iconic flavor and aromatic intensity, Angostura bitters bring something special to spirit-free creations. Non-Alcoholic Bitters & Soda Ingredients 2 dashes of ANGOSTURA Aromatic Bitters 5 - 6 oz.

Bitters 130

Bitters Highball Mocktails Alcohol 130

Australian Bartender

JANUARY 24, 2024

Some classics would simply not be the drinks they are without the cocktail bitters. Think Old Fashioned, the Trinidad Sour, and the two we have included here – the Pegu Club and the Champagne cocktail. It could be described as a gin Sidecar and the bitters tie everything together with a neat bow, rounding it out nicely.45ml

Bitters 98

Bitters Club Brandy Gin 98

Cheers

JULY 29, 2024

Print Breakfast Club Course Drinks Keyword Angostura bitters, banana rum, lemon juice, Maple syrup, orange juice, rum Ingredients 1 ¼ oz. Maple syrup 2 dashes Earl Grey bitters 1 dash Angostura bitters Instructions Combine ingredients and shake. . Medellin rum ½ oz.

Club 111

Club Rum Mixologist Bitters 111

Chilled Magazine

OCTOBER 22, 2024

Demerara 1 Dash Chocolate Bitters 1 Dash Almond & Walnut Bitters Orange Oil Mist from Gothic Atomizer Peel or Chocolate Dipped Dehydrated Orange Preparation Combine all ingredients over large format ice cube. Strain into glass over fresh ice and top with club soda. Garnish with mint sprig and rambutan cherry.

Rum 278

Rum Liqueur Club Bitters 278

Drinkhacker

JULY 17, 2024

Our friends at New Orleans’ Cocktail & Sons are known for their syrup mixers, and now the company is branching out into bitters — under the “Max Bitter” brand name. Today we’re looking at the latest cocktail sweetener from the operation, plus its three inaugural bitters offerings.

Bitters 116

Bitters Gin Club Bottling 116

Chilled Magazine

JUNE 2, 2024

Lime juice gives it a citrus kick, and cucumber bitters’ cooling effect brings it all together. A lime wheel adds an extra touch of freshness to this refreshing cocktail, which is served over ice with a dash of club soda. Strain into a rocks glass with fresh ice and top with a splash of club soda. Try it out!

Liqueur 245

Liqueur Club Bitters Tequila 245

Imbibe Magazine

DECEMBER 18, 2023

Bollicine Amaro Spritz A bold, bitter sparkler for holiday celebrations. Germain, Cocchi Americano, and orange bitters make this an easy holiday go-to. Rosemary’s Ring Crisp rosemary and bright bubbles balance the richness of Cognac and amaro in Rosemary’s Ring, a vibrant cocktail from the team at Bible Club in Portland, Oregon.

Brandy 321

Brandy Rum Bitters Bartender 321

Chilled Magazine

JUNE 7, 2025

Sweet Vermouth 5 dashes Chocolate Bitters 1 Orange Slice Preparation Stir with ice. Red Bitter Italian Liqueur ½ oz. Jamaica Coffee-Infused Maple Syrup 2 dashes Angostura Bitters Preparation Stir and double strain over a large format cube. Tequila , Vermouth 21Seeds Manhattan Ingredients 1 ½ oz. Sweet Vermouth ½ oz. Cynar ½ oz.

Simple Syrup 130

Simple Syrup Liqueur Head Bartender Tequila 130

Chilled Magazine

MAY 9, 2024

Gin Plymouth Sunrise by Teransc Phillip - Minneapolis, MN Ingredients 1 ½ oz Plymouth Gin ½ oz Marionberry Syrup (Portland Syrups) or sub any fruit pancake syrup ¼ ox 1:1 simple syrup ¾ oz Freshly squeezed lemon juice ¼ oz Pineapple Juice 2-3 dashes Cherry/Chocolate bitters Top with Soda Preparation Shake all ingredients but soda with ice.

Gin 246

Gin Bartending Bartender Simple Syrup 246

VinePair

NOVEMBER 11, 2024

Malört is a lot more consistent than what it used to be when it was contract-distilled,” explains Charles Joly, a Chicago native and bar partner at Manhattan’s Riff Raff Club who’s been drinking the juice for over two decades, by his estimation. “CH Fifteen years ago, people’s palates were not attuned to bitterness,” he says.

Digestif 105

Digestif Liqueur Bitters Bartender 105

Chilled Magazine

AUGUST 4, 2024

Club Soda Lemon Slice and/or Cherry (for garnish) Preparation Build the cocktail over ice in a Collins glass (or highball), in the order listed above. Top with club soda and garnish with a lemon, orange, and/or cherry. Add 2 dashes of bitters and a pinch of ginger salt (optional) along with NOLET’S Silver Gin. Campari 1 oz.

Gin 245

Gin Simple Syrup Highball Aperitif 245

Chilled Magazine

AUGUST 6, 2024

Club Kokomo Artisanal White Rum 1 oz. Club Kokomo Barrel Finished Rum 1/2 oz. 75 oz Pineapple Syrup 3 Lemon Wedges 4 Mint Leaves 1 dash of Bitters Preparation Add all ingredients to a rocks glass and stir. Chill overnight and strain. One cup each water, sugar, and sliced strawberries will yield approximately 10 punches of syrup.

Simple Syrup 264

Simple Syrup Scotch Whiskey Rum Highball 264

VinePair

SEPTEMBER 10, 2024

In 1806, The Balance and Columbian Repository in upstate New York published what would become known as the original definition of a cocktail: “C**k-tail is a stimulating liquor, composed of spirits of any kind, sugar, water, and bitters.” Bitters themselves have evolved, too. Regans’ Orange Bitters No.

Bitters 98

Bitters Tiki Gin Bartender 98

VinePair

APRIL 11, 2024

The Bullshot cocktail — a mid-century, Midwestern beef bouillon-and-vodka boozer — was a staple at Detroit’s Caucus Club, the popular Detroit steakhouse where it was invented in the 1950s by a local ad exec eager to push Campbell’s soup on the liquid lunch crowd. Bones and Bitters Improbably, deer are not going to waste in the spirits world.

Bitters 116

Bitters Vodka Food Safety Happy Hour 116

VinePair

MARCH 7, 2025

The Southside is a cocktail with a split personality part speakeasy classic, part country club staple, and depending on whom you ask, its a drink with roots in gangsters or golf courses. THE PERFECT WAY TO ENJOY PATRN IS RESPONSIBLY. IMPORTED BY THE PATRON SPIRITS COMPANY, CORAL GABLES, FL. TEQUILA 40% ABV.

Simple Syrup 98

Simple Syrup Head Bartender Tequila Club 98

Chilled Magazine

JANUARY 17, 2024

Monin Tiramisu Syrup 1 shot Espresso 1 dash Orange Bitters 1 oz. Club Soda, to top Preparation Combine ingredients in shaker in the order listed, except club soda. Top with club soda and garnish with cranberries and lemon wheel. Top with sparkling beverage and garnish with grapefruit and tarragon. Vodka 3/4 oz.

Club 264

Club Vodka Tequila Gin 264

Imbibe Magazine

DECEMBER 27, 2023

And once again, other Negroni riffs like the Boulevardier, Kingston Negroni, and Negroni Sour made an appearance, as did classic cocktails, including the Bijou, Clover Club, and Classic Negroni. Clover Club This mix of gin, lemon juice, raspberry syrup, and egg white is so beloved that it has a Brooklyn bar named after it.

Gin 299

Gin Liqueur Club Rum 299

Chilled Magazine

JANUARY 11, 2024

Club Soda Preparation Pour ingredients into serving glass in order listed. Monin Elderflower Syrup 1 pump(s) Monin Blackberry Concentrated Flavor 2 dash(es) Bitters Preparation Pour ingredients into serving glass in order listed. Club Soda, to top Preparation Muddle fruit/herbs and Monin product(s) in shaker. Fig Jam 5 oz.

Mocktails 246

Mocktails Happy Hour Muddling Club 246

VinePair

SEPTEMBER 13, 2024

The Pendennis Club Cocktail is a tart, tangy mix of gin, apricot brandy, lime juice, and Peychaud's bitters. Check out the recipe here.

Club 81

Club Brandy Gin Bitters 81

Chilled Magazine

DECEMBER 21, 2023

25 parts Lemon Juice 3 parts Apple Cider Dash of Aromatic Bitters 1 bar spoon of Butter Preparation Warm all the ingredients inside a kettle or a sauce pan. Top with club soda and garnish with toasted coconut, frozen grapes, cranberries, rosemary. Serve in a 6 oz Irish coffee glass. Add a bar spoon of butter on top.

Bar Spoon 246

Bar Spoon Simple Syrup Vodka Rum 246

Chilled Magazine

OCTOBER 16, 2024

simple syrup Club soda Lemon twist for garnish Preparation In a shaker, combine Noces Royales, lemon juice, and simple syrup with ice. Top with club soda and garnish with a lemon twist. tonic water 3 dashes orange bitters Orange slice for garnish Preparation Fill a wine glass with ice. Top with club soda and stir gently.

Liqueur 242

Liqueur Simple Syrup Club Infusions 242

VinePair

JUNE 3, 2025

Bartenders often treat [making] it like a sacred rite, but at its core, it is just bourbon, sugar, bitters, and a twist. There is too much egg white, not enough sugar, clashing flavors from their bitters selection the list goes on. When haphazardly thrown together, sugar, bitters, and whiskey do little to showcase the spirits nuance.

Bartending 102

Bartending Bartender Head Bartender Bitters 102

Good Spirits News

APRIL 5, 2024

Club Kokomo Spirits, the company founded by Mike Love, singer, songwriter and co-founder of the Beach Boys, introduces a line of premium rums. The finish is medium-long and ends on a slightly bitter note on the back of the palate. For more information go to: Club Kokomo Spirits #KokomoRum

Rum 98

Rum Club Bitters Bottling 98

Chilled Magazine

MARCH 28, 2024

Whiskey Smoked Old Fashioned Ingredients 3 oz Eric LeGrand Bourbon Sugar cube Bitters Ice Club Soda Preparation Add sugar cube to glass and a splash of club soda. Add 3 dashes of bitters and muddle ingredients together. Garnish with a dash of egg white or aquafaba for froth.

Simple Syrup 246

Simple Syrup Muddling Liqueur Club 246

Chilled Magazine

AUGUST 28, 2024

Meanwhile, downstairs, a club called Mikado pops off on the weekends. The result is the Experimental Cocktail Club , largely credited with influencing the city’s cocktail scene with an inventive menu and locations in London, Venice and soon, New York City. Chartreuse, and lime bitters. Up until last week, Paris was a dream.

Club 242

Club Bitters Bar Liqueur 242

Imbibe Magazine

MAY 12, 2024

Capri Social Club While Greenpoint has no shortage of solid dive bars, none have the sheer history of the Capri Social Club. The bar itself, which used to be Irish pub Murphy’s, dates back to the late 1800s.

Club 263

Club Beer Bar Wine 263

VinePair

OCTOBER 31, 2024

Lexi Parker, lead bartender, Poka Loka Social Club , Denver “When it comes to an underrated Swiss-army-knife bourbon, J.W. Dant packs a punch, makes for a mean Old Fashioned , and will hold its weight against any syrup or bitters you throw its way.” Dant Bottled in Bond Kentucky Bourbon will always have a spot in my well and home.

Bartending 124

Bartending Bartender Lead Bartender Bar Spoon 124

Chilled Magazine

DECEMBER 12, 2023

Full stop,” says first-time Top Bar attendee Ryan Lilola of Clover Club in Brooklyn. Pontiac—the Hong Kong bar with an all-female bar staff—stayed on-brand with rock-and-roll art, serving up their monster popular cocktail: the Hobnail (whiskey, ginger, lemon, Amaro, and bitters). Everyone’s very serious about craft here.”

Tiki 246

Tiki Happy Hour Bartender Bartending 246

VinePair

NOVEMBER 19, 2024

Things like grating nutmeg over a cocktail, adding a dash of bitters, or flaming a citrus peel are like seasoning. But over time, they began to understand how the book was helping bartenders approach their craft more intuitively. Bartending is like cooking without the application of heat,” says Dornenburg.

Bartender 130

Bartender Bartending Mixologist Mixology 130

Chilled Magazine

JULY 2, 2024

Open is a refreshing mix of Dewar’s 12-Year-Old, club soda, and lemonade. Club Soda 2 oz. Scotch , Whiskey Dewar’s Old Fashioned Ingredients Dewar’s 12-Year-Old Demerara Sugar 2 Parts Demerara Sugar 1 Part Boiling Water Pinch of Salt Angostura bitters Preparation Pour Dewar’s, Demerara syrup, and bitters into a tin.

Scotch Whiskey 147

Scotch Whiskey Simple Syrup Liqueur Highball 147

Imbibe Magazine

JUNE 19, 2024

Highlights off the drink menu include full-size cocktail flights that showcase specific spirits and original cocktails such as the MSG Soundsystem with Japanese whisky, sweet vermouth, sake, benedictine, and umami bitters. The peckish can fill up on bar bites, including charbroiled oysters and confit chicken wings.

Highball 278

Highball Rum Bar Club 278

Chilled Magazine

MARCH 28, 2024

Whiskey Smoked Old Fashioned Ingredients 3 oz Eric LeGrand Bourbon Sugar cube Bitters Ice Club Soda Preparation Add sugar cube to glass and a splash of club soda. Add 3 dashes of bitters and muddle ingredients together. Garnish with a dash of egg white or aquafaba for froth.

Simple Syrup 190

Simple Syrup Muddling Liqueur Club 190

A Bar Above

DECEMBER 21, 2023

Who – Do they abstain from alcohol entirely, or can you use dashes of bitters , which will add a tiny amount of alcohol while upping the flavor profile? Balance – Balance is the interplay between the five basic taste elements: sweet, salty, sour, bitter, and umami. There are also non-alcoholic bitters available.

Mocktails 233

Mocktails Zero-Proof Tinctures Alcohol 233

VinePair

OCTOBER 31, 2024

The stirred, bitter cocktail is ubiquitous enough to boast its own eponymous week in the industry and is considered to be the most popular cocktail in the world. Denver Venue: Yacht Club Price of a Negroni: $13 Breakdown Ingredients: $2.06 Few drinks carry the cachet of a Negroni. Insurance: $0.04 Utilities: $0.03 Credit Card Fees: $0.39

Bar 102

Bar Club Gin Hospitality 102

Australian Bartender

JUNE 5, 2025

The menu The Pear Crumble leads the pack with a salted twist on the old fashioned, blending browned-butter Scotch with pear eau de vie and walnut bitters. For its winter menu, House Made Hospitality has collaborated with Australia’s cult butter brand, Pepe Saya, and created four butter-washed cocktails.

Hospitality 59

Hospitality Rum Gin Club 59