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Behind the Coffee Old Fashioned Cocktail

Chilled Magazine

He selected Cantera Negra Cafe liqueur for its ability to complement, rather than overpower, the Brothers Bond Bourbon that serves as the base. The liqueur’s natural agave sweetness, with hints of vanilla and coffee, pairs beautifully with the bourbons caramel smoothness and subtle smokiness. Brothers Bond Bourbon oz.

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Elements: PX Sherry

Imbibe Magazine

demerara syrup (1:1) 1 dash Angostura bitters Tools: shaker, strainer Glass: coupe Garnish: lime wheel, dash of Angostura bitters Shake all of the ingredients with ice, then strain into a chilled glass. Dash the bitters atop a lime wheel and use as a garnish. coffee liqueur 1/2 oz. PX sherry (such as Lustau) 1 oz.

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Drink of the Week: Veda Mushroom Liqueur

Imbibe Magazine

But that said, the new Veda Mushroom Liqueur is surprisingly easy to enjoy. But the thoughtfully crafted botanical liqueur manages to bring the true flavor of mushrooms into a format both intriguing and versatile. The Veda Mushroom Liqueur drinks like an umami-forward amaro. Does it taste like mushrooms? Yes, it does.

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5 to Try: Melon Liqueur

Imbibe Magazine

Melon liqueurs can be a divisive category, as clearly demonstrated by their most famous offering, Midori. in the late 1970s, the neon-green liqueur was a hit among the disco crowd before changing tastes gradually relegated it to the back of bar shelves. Launched in the U.S. But Midori isn’t the only option for fans of melon.

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Modern Coffee Cocktails

Imbibe Magazine

Coffee Liqueur Abuela’s Revenge Broken Shaker’s frozen hot chocolate cocktail pairs mezcal and coffee with Mexican hot chocolate and a kick of heat. Black Lodge The mere introduction of coffee liqueur to this rich take on the Boulevardier makes it ideal for a post-dinner sip. Midnight Marauder No.

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Angostura Celebrates 200 Years of Bitters with New Premium Limited-Edition Bitters

Chilled Magazine

ANGOSTURA® 200-Year Anniversary Limited-Edition bitters pairs globally influenced spices and herbs and ANGOSTURA® aged rum for the first time ever! the exclusive distributor for ANGOSTURA® bitters for North America. Our goal is to continue empowering creators and innovators in the cocktail space,” added Herrmann.

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Celebrate Spring with Overstory’s Vibrant Carnaval Cocktail

Chilled Magazine

A touch of orange bitters adds just the right amount of complexity, making each sip as intriguing as the last. Cachaa , Liqueur Carnaval Cocktail Ingredients 1 oz. Tamarind Liqueur oz. Simple Syrup 2 dashes Regan's Orange Bitters Preparation Shake and pour over fresh cube in rocks glass. Leblon Cachaa oz.