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We Asked 10 Bartenders: Which Bottle Should Disappear From Back Bars and Bar Carts Forever? (2024)

VinePair

Every professional bartender has a few bottles they don’t like. But there’s usually one bottle that functions as something of a nemesis, and seeing it on a trusted establishment’s back bar or a good friend’s bar cart is enough to burrow under their skin — and heaven help the well-meaning soul who presents it as a gift.

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Flavor Manipulation Course Series: Cocktail Bitters, Infusions, & Simple Syrups

A Bar Above

Learn to create and modify simple syrups , from understanding the basics to crafting more complex syrups. Screenshot from the Syrups Workshop, copyright A Bar Above This course starts with an introduction to basic, store-bought syrups, progressing to crafting your own with more nuanced flavors.

professionals

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Bay Leaf Simple Syrup Recipe

Moody Mixologist

If you already enjoy the flavor of bay leaf, or even if you aren't sure what it actually tastes like, I think you'll love this delicious simple syrup recipe for cocktails and mocktails! In this simple syrup recipe, I simmer the leaves in sugar and water for five to ten minutes and it makes the whole kitchen smell amazing !

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From Shaken to Smitten: 22 Valentine’s Day Cocktails to Try

Chilled Magazine

Simple Syrup Preparation Combine ingredients into a mixing glass with ice. Turbinado Sugar Syrup Preparation Combine ingredients in a mixing glass with ice. Liqueur , Vodka Will You Be Mine by Mixologist Jessica Christensen / Graton Resort & Casino Ingredients 1 oz. Raspberry Simple Syrup oz.

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Top 5 Cinnamon-flavored Cocktails to Try

Chilled Magazine

You can always make your own, choosing from meticulously researched recipes of professional mixologists to quick YouTube tutorials as basic as blending a cinnamon stick with simple syrup, draining away the sediment and letting it sit for 30 minutes. From your favorite bottle of bourbon or rye whiskey, measure out 2 oz.

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The Chilled 100 Bartenders Create Fall Inspired Cocktails Using El Mayor Tequila

Chilled Magazine

This fall, El Mayor Tequila invited nine Chilled 100 bartenders, a distinguished group of mixologists from across the United States, to craft an exclusive collection of fall-inspired cocktails. Infusion: 250 g dark chocolate chopped up and rested in bottle of El Mayor Reposado for approximately 2 days. Shake the bottle every 6-8 hours.

Tequila 243
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Meet The Mixologist: Sarah Kornegay

Cheers

For example, we currently feature a drink called Faux Fizz that’s made with Ceder’s Classic N/A spirit, lavender simple syrup, lime juice and egg white. Print Melody & Silence Course Drinks Keyword Campari, Fever Tree grapefruit soda, rum, Simple syrup, soda water Ingredients 1 oz.