Liqueur Signature Cocktails Simple Syrup 
Imbibe Magazine
MARCH 25, 2024
Lychee Martini Leaning into a contemporary vision of retro New York glamour, West Village restaurant Holiday Bar chose to make the Lychee Martini their signature cocktail. lychee liqueur 1 oz. Black tea syrup gives a touch of tannin, and the lemon helps to brighten the cocktail without overpowering the lychee flavor.”
Chilled Magazine
OCTOBER 5, 2024
This signature cocktail is available for $16.45 Simple Syrup ½ oz. Simple Syrup ¾ oz. Tropical Red Bull Preparation Combine vodka, passion fruit puree, simple, lemon and orange juice in a shaker; shake well. Borghetti Espresso Liqueur 1 oz. Komen Nevada. a glass or $49.95 for a pitcher.
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A Bar Above
NOVEMBER 14, 2023
Chocolate Gelt: Chocolate Raspberry Martini Over the years, it’s become tradition to play dreidel with chocolate coins rather than real coins , so we’re honoring chocolate gelt with this chocolate cocktail recipe– it also includes raspberry, which would pair well with jelly donuts (a fun food tradition for Hanukkah).
Today's Bartender
NOVEMBER 15, 2019
Supposedly all they had was gin, vermouth, bitters, maraschino liqueur, and lemon. Invented in 1996 at the Sir Frances Drake Hotel’s Starlight Room, this cocktail combines spiced rum, orange curaçao, lemon juice, and simple syrup and is perfection. Boothby The signature cocktail of William T.
VinePair
JUNE 20, 2024
The simple ice, gin, and tonic build remains a mainstay in U.K. Made with a 2:1:1 ratio of gin, lemon juice, and simple syrup, it’s topped with club soda. To stay true to the original recipe, use Old Tom gin, which is distilled with sugar to produce a slightly sweeter, less herbaceous spirit that complements the cocktail.
VinePair
FEBRUARY 28, 2024
“The Margarita is just such a vehicle for tequila — it’s just one of the most popular cocktails that gets ordered across any bar program, if not the most popular cocktail,” Davidson says. Slivovitz probably needs a signature cocktail. But those fruit spirits are primarily coming from French and U.K.
Bartender.com
AUGUST 15, 2024
Ingredients: 2 oz Lillet Blanc 1 oz Bombay Sapphire Gin ½ oz St-Germain (elderflower liqueur) 2 oz Simply Grapefruit Juice Lavender sprigs for garnish Ice cubes How to Make a French Blonde: Mix the Ingredients: Combine Lillet Blanc, gin, St-Germain, and grapefruit juice in a shaker tin. Garnish: Garnish with lavender sprigs.
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