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Drink of the Week: Juliette Peach Liqueur

Imbibe Magazine

The new Juliette Peach Liqueur served as my springboard to a warm-weather mindset. Released this February by historic cordial makers Charles Jacquin et Cie , the Juliette peach liqueur is made using only heirloom peaches harvested in the Rhône Valley in late July. After all, it’s (almost) summer. $58,

Liqueur 290
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6 Must Mix Classic Cocktails made with Gabriel Boudier Liqueurs

Chilled Magazine

Gabriel Boudier Maraschino liqueur ½ oz. Garnish with brandied cherry. Gabriel Boudier Mango Liqueur Preparation: Combine ingredients in cocktail shaker. Gabriel Boudier Elderflower Liqueur 1 oz. Gabriel Boudier Nori Seaweed Liqueur ½ oz. Gabriel Boudier Green Melon Liqueur 1 oz. fresh lemon juice ¼ oz.

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Chocolate Cocktails

Imbibe Magazine

Dessert Drinks Brandy Alexander Milkshake A classic dessert cocktails milkshake aspirations realized. Tiramisu Cocktail The classic Italian dessert is embodied in this mix of espresso, coffee liqueur, sweet marsala, white crme de cacao, and chocolate bitters. Rum Hot Chocolate Aged rum improves an already delicious apres-ski classic.

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Whiskey Vs Brandy: The Differences Between These Two Distilled Spirits

A Bar Above

In the world of spirits, whiskey and brandy have such a rich history and timeless feel, wouldn’t you say? Both cherished for their complex flavors and exceptional craftsmanship, whiskey and brandy hold a special place in the hearts of cocktail lovers worldwide. Depending on the region, the production process can vary.

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Cream Is Key to Decadent Cocktails

Imbibe Magazine

While cocktails made with dairy have been around for centuries, the golden age of cream cocktails was kicked off in the late 1960s by the Brandy Alexander. The Buzz In Espresso Martini twist, aged tequila is mixed with coffee liqueur, then boosted by dark crème de cacao and heavy cream. Créme de Funk An over-the-top decadent drink.

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Fall Cocktails That Celebrate Flavors of the Season

Imbibe Magazine

The Warthog Spiced Pear liqueur adds richness, while fresh lemon juice brightens the mix in this fall cocktail. Truly Scrumptious Pear eau de vie and unaged South American grape brandy combine their fragrant forces in this luscious cocktail. Murder by Numbers Pomegranate and coffee give this raicilla cocktail grip.

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In Honor of Black History Month, Chilled 100 Bartenders Craft Bespoke Cocktails Highlighting Edmond’s Honor Bourbon

Chilled Magazine

Liqueur , Whiskey The Albius Latte by Terence Allen - @mixapothecary Ingredients 2 oz. Coffee Liqueur (Mr. Baileys Irish Cream Liqueur oz. Adding the egg pays homage to one of the most popular drinks of the time, a flip, which utilized the warm and rich flavors of molasses and brandy. Ginja Sour Cherry Liqueur 1 oz.

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