Chilled Magazine

FEBRUARY 25, 2025

These are the workhorses, the reliable voices in the bartender’s orchestra, always ready to harmonize with bitters, liqueurs, and fresh ingredients. BACARD Rum Known for its versatility and quality, BACARD is popular choice for classic and contemporary rum-based cocktails.

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Bartender Bartending Bar Rum 147

Chilled Magazine

DECEMBER 13, 2024

At its heart, Ten To One Rum, distilled in the Dominican Republic, anchors this cocktail, connecting it directly to the rich Caribbean traditions that inspire me. The rums smooth warmth reminds me of the spirit within the Caribbeans, where family gatherings and late-night conversations flowed freely, just like the spirit in our glasses.

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Rum Bartender Bartending Bar Spoon 236

Chilled Magazine

FEBRUARY 12, 2025

From floral-infused spritzes to decadent chocolate-kissed creations, these love-inspired libations are sure to make hearts flutter. And for the chocolate lovers, Lovers Lane delivers pure decadence with vodka, chocolate liqueur, and fresh raspberries because whats Valentines Day without a little indulgence? BACARD Peach Rum 4 oz.

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Simple Syrup Muddling Vodka Liqueur 147

Imbibe Magazine

MARCH 18, 2024

The Buzz In Espresso Martini twist, aged tequila is mixed with coffee liqueur, then boosted by dark crème de cacao and heavy cream. Improved Grasshopper New Orleans bartender Paul Gustings’ formula for the Grasshopper draws a better flavor balance from a unique mixture of liqueurs. Créme de Funk An over-the-top decadent drink.

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Brandy Liqueur Infusions Rum 298

Chilled Magazine

FEBRUARY 13, 2024

Gin , Liqueur French Jasmine Tonic by Chambord Liqueur Ingredients 3/4 oz. Chambord Liqueur 1 1/2 oz. Gin Cham-Bramble by Chambord Liqueur Ingredients 1 oz. An infusion of tropical paradise and berry bliss. Mozart Chocolate Liqueur 1/4 oz. X-Rated Passion Fruit Liqueur 1 oz. Check them out below.

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Simple Syrup Muddling Liqueur Rum 290

Imbibe Magazine

JANUARY 17, 2024

Bells Will Be Ringing Rum and apple brandy bolster this fruitcake-inspired hot toddy recipe. Mexican Hot Chocolate A sultry mix of Latin American spices and a touch of sweetness from coffee-flavored liqueur. The NoMad’s Hot Buttered Rum Beautiful in its simplicity, this is the perfect winter warmer.

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Brandy Infusions Liqueur Tequila 278

Chilled Magazine

DECEMBER 18, 2023

Liqueur , Rum , Vodka Whip It Ingredients 1 1/2 oz. Ron Colon Salvadoreno Coffee Infused Rum 1/2 oz. Giffard Menthe Pastille Liqueur 4 oz. Liqueur , Vodka Send Me an Angel Ingredients 1 1/2 oz. Mozart White Chocolate Liqueur 1 oz. Giffard Creme De Framboise Liqueur 1 oz. SMOKE LAB Vodka 1 oz.

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Vodka Liqueur Mixologist Muddling 279

Imbibe Magazine

SEPTEMBER 16, 2024

Its spiced and citrus notes complement the Campari, while a few dashes of shiso liqueur add a subtle herbaceous finish. For the Aesthete, a rum variation, sherry and chestnut enrich the cocktail bringing nutty flavors and rich aromas. “It’s leveled out with the spice of the infused Campari and a pinch of salt.”

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Infusions Gin Bitters Bar 278

Imbibe Magazine

SEPTEMBER 11, 2024

Instead of trying to source an esoteric liqueur, for example, they find inspiration from a flavor and try to replicate it in a more cost-effective way. Stone Fruit Liqueurs Make liqueurs with cherries, peaches, or plums by adding the fruit to alcohol (vodka, gin, or rum) and letting them infuse.

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Tinctures Liqueur Infusions Alcohol 278

Chilled Magazine

AUGUST 28, 2024

Beverage Director Kevin Beary has infused the global rums found in the traditional tropical cocktail, and we have the recipe below for you to try at home! Liqueur , Rum 1944 Trader Vic Mai Tai Ingredients 1 oz. Aged Jamaican Rum 1 oz. 100-Proof Blanc Rhum Agricole ½ oz. Dry Curaçao 1 oz. Fresh Lime Juice 1 oz.

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Rum Infusions Liqueur Bar 235

Chilled Magazine

DECEMBER 7, 2023

Day 1: A Partridge in a Pear Tree Gin , Liqueur A Partridge in a Pear Tree Ingredients 2 oz - Gin 1 oz - Pear Nectar.5oz 5oz - Elderflower Liqueur.5oz The elderflower liqueur adds a delicate floral touch, while the lemon juice adds a lively citrus zing, creating a well-balanced symphony of flavors. Garnish and enjoy.

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Liqueur Vodka Simple Syrup Club 290

VinePair

NOVEMBER 7, 2024

It could be dated liqueur , a celebrity-backed spirit in a clunky vessel, or a too-sweet substitute for an ingredient best made fresh. Vodkas infused in-house [with real ingredients] demonstrate a bar team’s creativity, and they offer a unique blend to a cocktail’s flavor palate.”

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Bartender Bartending Bar Bottling 105

Chilled Magazine

SEPTEMBER 22, 2024

Each bartender has teamed up with El Mayor Tequila to infuse their unique flair into these creations, blending the rich, smooth essence of fine tequila with the vibrant tastes of the season. Liqueur , Red Wine , Rum , Sherry , Tequila , Vermouth Fortunato’s Fate by Monica Stephen - Denver, CO / @chaosqueensupreme Ingredients 1 oz.

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Tequila Bartender Bartending Pilsner 240

Imbibe Magazine

JULY 1, 2024

It works well with everything from gin or agave to whiskey or rum.” His work-around involved using rye whiskey infused with oolong tea, a one-two punch of spice and tannins that transforms pandan into a nuanced supporting player. coconut liqueur 1/4 oz. pandan and oolong–infused rye whiskey 1/2 oz. white rum 3/4 oz.

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Infusions Whiskey Lead Bartender Rum 277

Chilled Magazine

DECEMBER 18, 2023

Sweet Potato & Pumpkin Spice-Infused Las Californias Citrico* ½ oz. Sweet Potato & Pumpkin Spice-Infused Las Californias Citrico Ingredients Preparation Cube a sweet potato and lightly toss in apple juice or water. Photo by Las Californias Gin Gin , Liqueur Figueroa Street Highball Ingredients 1 ½ oz. PX Sherry ½ oz.

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Simple Syrup Highball Vodka Brandy 242

Chilled Magazine

DECEMBER 10, 2023

Many of the cocktails incorporate house-made syrups, jams, infused liquors, and more. It’s made with Ethiopian coffee rum, creme de banana, allspice dram, pineapple, orange, lime, and nutmeg. cardamon-infused tequila ¼ oz. What inspires the fat washed cocktails on your menu? Ingredients 1 ¼ oz. Strega Saffron 1 ¼ oz. honey 1 oz.

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Mixology Bartender Bartending Tequila 264

Imbibe Magazine

JULY 23, 2024

“I love a gin Martini , wet with a lemon twist and a bit of homemade crème fraîche liqueur,” says Noirbusson, or “an Espresso Martini with rhum and cacao.” The vibrantly hued Limpid combines rum infused with dried mango, fino sherry, cranberry, and clarified lime juice. Try the Onsen Fumito.

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Pub Infusions Mixology Bartender 262

VinePair

DECEMBER 19, 2023

Liqueurs are some of the most versatile and valuable players in the drinks game. That said, there are many liqueurs on the market that are cloying, unbalanced, or just plain odd. Keep reading for VinePair’s best liqueurs to gift this holiday season. Some are mere experiments that should have never left the drawing board.

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Liqueur Aperitif Digestif Infusions 105

Chilled Magazine

JANUARY 11, 2024

There are different takes on which spirits/wines will reach their peak in 2024, with some believing the craft gin movement will reach a highpoint, and others predicting more of a focus on rum, with tequila still reigning supreme.

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Chilled Magazine

AUGUST 1, 2024

Santa Teresa Rum introduces its latest innovation, Santa Teresa 1796 Arabica Coffee Cask Finish, the second release in its Cask Finish Series. This unique expression begins with its acclaimed Santa Teresa 1796 rum, triple-aged using the Solera method. Liqueur , Rum Espresso Martini Ingredients 1 ½ oz. Coffee Liqueur 1 oz.

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Simple Syrup Bar Spoon Rum Liqueur 130

VinePair

NOVEMBER 10, 2024

By the time the tiki craze was underway in the ‘30s and ‘40s, it was par for the course to see drinks containing over seven ingredients and multiple expressions of rum layered on top of one another. If you introduce an esoteric ingredient or infusion just to be different or change up the menu, that’s fine.

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Bartender Bartending Tiki Tinctures 105

Cheers

MAY 29, 2024

This rum cocktail from Will Pasternak Blacktail NYC brings the flavors and Cuba. Print Señor Marco Course Drinks Keyword banana liqueur, Cocchi Americano, rum, Suze, verjus Ingredients 2 oz. Pineapple- and coconut-infused Cuban rum blend ¼ oz. Suze liqueur ¼ oz.

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Rum Liqueur Infusions Bar 104

Mixologists

FEBRUARY 21, 2025

H4: Techniques for Infusing Fruit Flavors into Your Cocktails – Liquid Gold Muddling fresh fruit is your instant ticket to flavor. For deeper infusions, simmer fruit with sugar and water to create rich simple syrups. Infusing spirits with cranberries creates a festive and tart base.

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Muddling Infusions Brandy Liqueur 52

Mixologists

FEBRUARY 19, 2025

Combine 2 oz premium vodka (like Belvedere ), 1 oz coffee liqueur (such as Mr. Black for its less sugary profile), 1 oz espresso, and ½ oz simple syrup in a shaker with ample ice. Or savor the Mocha Espresso Martini, incorporating chocolate liqueur (like Godiva Chocolate Liqueur ) for a decadent twist.

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Simple Syrup Liqueur Vodka Rum 52

Australian Bartender

FEBRUARY 25, 2024

1: Caterpillar Downfall 45ml White Rum 20ml Peach Liqueur 10ml Salted Manuka Honey Cardamom Syrup* 45ml Pineapple Puree 15ml Lime Juice 15 leaves Mint Batch rum, liqueur & syrup. Finally, combine the infused water with honey and salt. Allow it to infuse overnight at room temperature. of pink peppercorn.

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Rum Infusions Tiki Liqueur 98

Mixologists

FEBRUARY 19, 2025

This doesn't mean you need a vast collection of obscure liqueurs. Essential spirits include vodka, gin, rum, tequila, and whiskey, each offering a unique flavor profile. The Daiquiri: This simple yet elegant cocktail features 2 oz white rum, 1 oz lime juice, and 3/4 oz simple syrup.

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Simple Syrup Muddling Bar Spoon Gin 52

Bar Magazine

SEPTEMBER 30, 2024

CLOUD HOUSE , a brand-new coffee-infused rum that brings together the most unique flavours of Colombia, from the mountains to the sea, is making its worldwide debut in London. Authenticity to Colombian culture and heritage is at the core of the CLOUD HOUSE crafting process. CLOUD HOUSE truly captures the authentic spirit of Colombia.

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Infusions Rum Liqueur Alcohol 52

Cheers

FEBRUARY 5, 2025

Raspberry and grapefruit-infused gin oz. Lemon juice Instructions Combine infused gin, syrup and lemon juice in a shaker. Print Bouquet of Flowers Course Drinks Keyword Champagne, cranberry, elderflower liqueur, hibiscus liqueur, lemon, Licor 43 Ingredients 1 oz. Top with Champagne.

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Simple Syrup Mixologist Liqueur Tequila 105

Cheers

MAY 24, 2024

The menu’s tea-infused drinks include A Bee in Your Bonnet, made with Kinsey 4-Year bourbon, lemon verbena honey syrup, lemon juice and Domaine de Canton ginger liqueur, and Art of the Swan, with chai tea, Diplomatico Mantuano dark rum, Mr. Black coffee liqueur and espresso.

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Liqueur Infusions Rum Bar 111

Cheers

FEBRUARY 23, 2024

Another new rum drink is the Zydeco Zombie, made with Bacardi Superior rum, Don Q Gold rum, Mr. Boston Triple Sec, Finest Call citrus sour, mango puree, Grenadine and Red Bull Yellow Edition. The Wild Rona-Rita. Porch Pounders, a selection of spiked flavored lemonades served in 22-oz. Mason jars.

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Rum Vodka Infusions Beer 111

Mixologists

FEBRUARY 21, 2025

These ingredients infuse cocktails with fresh, vibrant, and complex flavors that are both refreshing and satisfying. Infusions are another excellent method, allowing the herbs to steep in spirits or syrups for a more concentrated flavor. Add rum and ice. oz Elderflower Liqueur, 4-5 Mint Leaves, Cucumber Slices.

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Cheers

FEBRUARY 7, 2024

Valentine’s Day is here so it’s time to infuse your cocktail lineup with a little romance and fun. Print Young Hearts Course Drinks Keyword elderflower liqueur, lemon, orange bitters, Simple syrup, strawberry, vodka Ingredients 1 strawberry 1 ½ oz. Elderflower liqueur ¾ oz.

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Mixologist IPA Simple Syrup Liqueur 111

Cheers

DECEMBER 13, 2023

Print Christmas Cup Course Drinks Keyword cranberry, gin, Ginger liqueur, lime Ingredients 1 ½ oz. Domaine de Canton ginger liqueur ½ oz. Print Let It Snow Course Drinks Keyword blanco tequila, coconut milk, lime, orange liqueur, white cranberry juice Ingredients 1 ½ oz.

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Simple Syrup Mixologist Liqueur Muddling 116

Mixologists

FEBRUARY 21, 2025

These flavors awaken our senses, shaking off the winter doldrums and infusing us with a sense of optimism. Rhubarb's unique tang, reminiscent of tart apples and cranberries, adds a refreshing twist, perfect for a spritz or a rhubarb-infused gin.

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Mocktails Infusions Muddling Gin 52

PubClub

AUGUST 14, 2024

This is a rum cocktail which is something to drink on National Rum Day, Aug. National Rum Day is Aug. 16 and these San Diego bars are marking the occasion with rum drinks and specials. Join the Caribe Cartel by taking a “flight” to the rum region of your choice, earning pins and merchandise.

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Rum Bar Simple Syrup Tiki 52

Cheers

APRIL 30, 2025

The drink combines Espolon reposado tequila, Ancho Reyes chile liqueur, mango puree, fresh lime, agave, and a Tajin spice rim. It features Wheatley vodka, Owens Espresso Martini mix, Mr. Black liqueur, Evangelines praline liqueur and a cinnamon and sugar floater. Drink prices range from $12 to $14.

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Beverage Sales Liqueur Vodka High Volume 56

Advanced Mixology

MAY 8, 2024

A Chocolate Cake Martini is a combination of the creaminess of vodka with the richness of chocolate liqueur and a splash of cream and finished with a chocolate powder rim. This excellent combination of coconut, pineapple, and Rum is a beautiful fantasy. Then, picture yourself in a glass of a high-calorie cocktail.

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Vodka Mixology Simple Syrup Liqueur 98